Hominy casserole with fritos

A Sunday dinner favorite, this old school hominy casserole recipe is great when grilling out for a large crowd of hungry friends and family.

This Hominy Casserole is a versatile side dish that can be served with Mexican dishes and other savory dishes.

Hominy Casserole

I love hominy, but many people these days don't seem to even know what it is, and often a lot of folks think they don't like it. Well, after they taste it served this way, there's a very good chance they'll change their minds. :)

This green chile hominy casserole recipe is full of chile peppers such as poblanos and jalapeños that have been stirred into the standard sour cream and cheese base. The addition of Mexican chorizo makes this classic Texan side work as a main dish, too.

FROM GRAMMYCrock Pot Hominy Ready in 4 hours Serves 6-8 people Ingredients 4 - 15.5 oz cans Hominy, drained 2 - 4 oz cans Chopped Green Chiles, drained 4 tbsp Butter 16 oz. Sour Cream 1 ½ cups Monterey Jack Cheese, shredded 1 tsp Chili Powder Salt and Pepper to taste Preparation Combine i...

Southwestern Hominy Casserole (Quick) recipe: Try this Southwestern Hominy Casserole (Quick) recipe, or contribute your own.

Looking for a new creamy, cheesy comfort food casserole to try this season? Look no further than Grandma's Hot Hominy. Here's what it is and how to make it.

This Beef and Hominy Casserole recipe is everything you want in one hearty and warming dish; it's easy to make and full of hominy, tomatoes, beef and onions all covered in cheese