Gammon roast dinner

We show you how to cook the best honey roast gammon joint. We give you the cooking time per kg for how long to boil gammon in a pan, as well as the instant pot/pressure cooker gammon method. A simple honey and mustard glaze is poured over the boiled ham before being oven-roasted giving a delightful sticky, sweet taste. Most popular at Christmas, but we love it all year round for a delicious Sunday Roast dinner and leftover slices of ham are perfect for lunch!

When it comes to roast dinner, I’m almost always a gammon girl. There is not a finer meat on Earth in my opinion. I’m blessed with a mum who is a fabulous cook, this is a recipe I’…

This is potentially our favourite Christmas recipe. Cheesy and laced with delicious sweet flavours from our Black Treacle Gammon, this cheesy potato & pulled gammon tartiflette is the most indulgent dish around. It’s basically a cross between Alpine fondue style cheesy potatoes and Dauphinoise Potatoes. Serve it up as part of your Christmas dinner or for a Christmas gammon recipe. #gammon #gammonrecipe #Christmasrecipe #Christmasfoodidea #Christmasrecipes #Christmasgammon #tartiflette…

My Slow Cooker Gammon recipe is the easiest way to cook your gammon joint! Just a handful of ingredients and minimal prep for super tasty ham

Slow cooker gammon in coke is the easiest dinner you can make. The coke balances the saltiness of the ham making it a hit for all the family.

Slow-cooked for melt-in-the-mouth succulence, the meat is finished with a sticky, tangy glaze

We've decided to pimp up this classic British comfort meal with our Black Treacle Gammon. This is the ideal Winter Warmer and comfort food to get you through Autumn. Our smokey and sweet Black Treacle Gammon, combined with the chunkiest and fluffiest of chips make this the ULTIMATE Ham, egg and chips. The poshest pub

Mary Berry Christmas Gammon is made with unsmoked gammon joint, ginger beer, stem ginger, and ginger syrup. This delicious Mary Berry Christmas Gammon recipe creates a hearty dinner that takes about 3 hours and 10 minutes to prepare and can serve up to 10-12 people.

Ain't nothin better than an oven-roasted homemade ham glaze I say. This recipe uses fresh cranberries, meaning it's perfect for the holiday season! I love the zing that the dijon mustard adds too. This recipe that shows you how to glaze a ham is super easy to throw together!

Our award-winning Black Treacle Gammon Joint is cured with the same scrumptious black treacle we use for our black treacle bacon, giving it an extra sweet taste. We use only British Outdoor Bred, RSPCA assured pork for this gammon joint, ensuring the highest quality of standards as well as taste. Don't believe us with how