Novel insight into the role of withering process in characteristic flavor formation of teas using transcriptome analysis and metabolite profiling (Q57453989)
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scientific article published on 04 August 2018
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Novel insight into the role of withering process in characteristic flavor formation of teas using transcriptome analysis and metabolite profiling |
scientific article published on 04 August 2018 |
Statements
Novel insight into the role of withering process in characteristic flavor formation of teas using transcriptome analysis and metabolite profiling (English)
Yu Wang
Peng-Cheng Zheng
Pan-Pan Liu
Xiao-Wei Song
Fei Guo
Ye-Yun Li
De-Jiang Ni