The Passiflora tripartita (Banana Passion) fruit: a source of bioactive flavonoid C-glycosides isolated by HSCCC and characterized by HPLC–DAD–ESI/MS/MS. (Q39464379)
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scientific article published on 28 January 2013
Language | Label | Description | Also known as |
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English | The Passiflora tripartita (Banana Passion) fruit: a source of bioactive flavonoid C-glycosides isolated by HSCCC and characterized by HPLC–DAD–ESI/MS/MS. |
scientific article published on 28 January 2013 |
Statements
The Passiflora tripartita (Banana Passion) fruit: a source of bioactive flavonoid C-glycosides isolated by HSCCC and characterized by HPLC–DAD–ESI/MS/MS. (English)
Passiflora tripartita
1 reference
Jorge Bórquez
Edward J Kennelly
28 January 2013
1672-1692
28 January 2013
1 reference