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    Choco Cake Ingredients

    Uploaded by

    juncos0729
    This document provides a recipe for chocolate cake with rich chocolate frosting. It lists the ingredients needed for the cake which include flour, cocoa, sugar, baking powder, baking soda, salt, vanilla extract, eggs, oil, evaporated milk and hot water. The instructions explain to combine all dry ingredients except hot water, then add the hot water and mix until combined before pouring into a greased baking pan. The cake bakes at 350°F for 30-35 minutes. The frosting recipe lists powdered sugar, milk, butter, chocolate flavoring and vanilla extract to create a rich chocolate frosting to frost the cooled cake.

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    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd

    Choco Cake Ingredients

    Uploaded by

    juncos0729
    17 views2 pages
    This document provides a recipe for chocolate cake with rich chocolate frosting. It lists the ingredients needed for the cake which include flour, cocoa, sugar, baking powder, baking soda, salt, vanilla extract, eggs, oil, evaporated milk and hot water. The instructions explain to combine all dry ingredients except hot water, then add the hot water and mix until combined before pouring into a greased baking pan. The cake bakes at 350°F for 30-35 minutes. The frosting recipe lists powdered sugar, milk, butter, chocolate flavoring and vanilla extract to create a rich chocolate frosting to frost the cooled cake.

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    This document provides a recipe for chocolate cake with rich chocolate frosting. It lists the ingredients needed for the cake which include flour, cocoa, sugar, baking powder, baking soda, salt, vanilla extract, eggs, oil, evaporated milk and hot water. The instructions explain to combine all dry ingredients except hot water, then add the hot water and mix until combined before pouring into a greased baking pan. The cake bakes at 350°F for 30-35 minutes. The frosting recipe lists powdered sugar, milk, butter, chocolate flavoring and vanilla extract to create a rich chocolate frosting to frost the cooled cake.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    17 views2 pages

    Choco Cake Ingredients

    Uploaded by

    juncos0729
    This document provides a recipe for chocolate cake with rich chocolate frosting. It lists the ingredients needed for the cake which include flour, cocoa, sugar, baking powder, baking soda, salt, vanilla extract, eggs, oil, evaporated milk and hot water. The instructions explain to combine all dry ingredients except hot water, then add the hot water and mix until combined before pouring into a greased baking pan. The cake bakes at 350°F for 30-35 minutes. The frosting recipe lists powdered sugar, milk, butter, chocolate flavoring and vanilla extract to create a rich chocolate frosting to frost the cooled cake.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    of 2

    CHOCOLATE CAKE Ingredients

    3 1/2 C cake flour 1 C cocoa 4 C sugar 1 Tbsp. baking powder 1 Tbsp. baking soda 1 Tsp. salt 1 Tsp. vanilla extract 4 Pcs eggs 1 C oil 1 Can evaporated milk (BIG) 2 C hot water

    How to make it

    *Combine all Ingredients except hot water. Mix until evenly blended. *add Hot water and Mix until well combined *Pour unto a greased and lined baking pan of your choice (cake can be prepared in a loaf pan, Round, Rectangular or Muffin pan) *Bake in preheated 350 F oven for 30- 35 minutes or until done (depends on how big your oven is thats the reason why I dont give the exact time when people ask me how long) *frost cake with a prepared GANACH

    CHOCOLATE CAKE Ingredients CAKE 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 1/2 cup (1 stick) butter or margarine, softened 1 1/4 cups granulated sugar 3 packets (1 oz. each) NESTL TOLL HOUSE CHOCO BAKE Pre-Melted Unsweetened Chocolate Flavor 1 teaspoon vanilla extract 2 large eggs 1 cup milk RICH CHOCOLATE FROSTING 3 to 3 1/4 cups sifted powdered sugar

    1/3 cup milk 1/4 cup (1/2 stick) butter or margarine, softened 2 packets (1 oz. each) NESTL TOLL HOUSE CHOCO BAKE Pre-Melted Unsweetened Chocolate Flavor 2 teaspoons vanilla extract 1/4 teaspoon salt

    conversion calculator Directions PREHEAT oven to 350 F. Grease two 9-inch-round baking pans or one 13 x 9-inch baking pan. FOR CAKE: COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, Choco Bake and vanilla extract in large mixer bowl for 4 minutes. Add eggs; beat well. Gradually beat in flour mixture alternately with milk. Spread into prepared pan(s). BAKE for 25 to 30 minutes or until wooden pick inserted in center comes out clean. Cool in pan(s) for 15 minutes; invert onto wire rack(s) to cool completely. Frost with Rich Chocolate Frosting. FOR RICH CHOCOLATE FROSTING: BEAT powdered sugar, milk, butter, Choco Bake, vanilla extract and salt in small mixer bowl until smooth and creamy. Remember to follow baking instructions before consuming. Tips from Very Best Baking Kitchen

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