no bake pies

Lemon Cream Cheese Pudding Dessert

No Bake Lemon Pudding Pie

127K views · 1.7K reactions | This pie changed my life! | This pie changed my life! Joey G makes a pineapple cream pie | By Joey.G | You're going to love this three ingredient coconut pineapple pie that I'm going to make for you guys today. Today is a no bake and I'm very excited to share with you guys this recipe. So we got one can of some crushed pineapple and we're putting in our container of Cool Whip. Now I'm taking a big mixing bowl and I'm just going to put that little mixture right in that bowl. We're going to get everything out of here so don't worry guys I used this spatula to scrape everything out. Now this is so we're going to take some jello vanilla pudding mix and we're going to mix that right up like so. I sped it up for you guys because I always get comments about how it takes too long. So we're going to get a graham cracker crust. These things are my favorite and they're so delicious to eat. And we're going to take our mixture and we're just going to spread it all over the center of that crust. Now we're going to take our spatula and we're just going to even it out and let's spread it apart and make it look pretty nice. Now you make this for any type of occasion. I'm making it today just for the party that I'm throwing this coming up weekend. So I want to show with you guys what I am making and how I make it. So we're getting another container of Cool Whip but we're not going to use the whole thing here. We're just going to make a nice thin layer of icing pretty much. It's going to look like icing. So we're just going to take our spatula again and spread it evenly out. You gotta let me know in the comments if you add or take away any ingredients from this recipe. Or if you don't like any then what do you replace it with? Let me know in the comments. Now that we have it all smoothed out, I'm coming in here with a special ingredient, some organic coconut flakes because I figured pineapple is going to go amazing with coconut. Now I'm excited to try this with you guys today. I already want to dig in, eat it up. We're almost done here. Let me know in the comments what you guys do. I'm going to add a bit more coconut here because we love coconut. Now I literally think we still need some more coconut. I want to fill this up with coconut. Let me know what other toppings you guys would use if you'd use a chocolate chip or if anything that you would use. Let me know in the comments. Now this has been in the fridge for about three hours. So this looks really good and ready to eat. So we're going to dig right in there with our little spatula. And we're going to try to make this pie slice as even as possible. So let's dig right in there. This looks a pretty good slice right here. So I'm just going to cut it. Make sure that I can get it out and we're going to lift that right up right here. Let's get in there. Let me know in the comments what you guys think about this recipe. If you guys would change or add anything to it, this looks absolutely delicious. That piece of that cool whip on top. Let me know in the comments what you guys think. Thank you guys so much and I hope you enjoy this easy no bake. It was so delicious.

2.6K views · 3.2K reactions | Comment PIE for this no-bake peanut butter pie recipe that’s a Christmas dessert must! So easy to make, and you can make it ahead of time to save time on the day of! Just a few ingredients, and a graham cracker crust come together to make this holiday deliciousness! #peanutbutterpie #nobakedessert #holidayrecipes #fyp #christmasfood | Fantabulosity / Jessica Burgess

Amish Peanut Butter Cream Pie

1M views · 1.1K comments | my Favorite no bake dessert 😋 | my Favorite no bake dessert 😋 y'all, this cherry chocolate no bake pie is seriously one of the best things I've ever made!!! | By Kristin's Friends | Ounces of cream cheese, one teaspoon of vanilla. Alright, about. Uh that was probably a little less. One cup of powdered sugar. Alright, y'all. We're making a delicious, easy, no-baked dessert. Y'all are going to love. Now, we gotta give this a little mix. Let me make sure this is soft. Yup. Okay, I'm going to I'm going to move this back a little. I'm going to mix this y'all. Okay, y'all. I gotta plug this in and mix it. Alright, y'all. I forgot to plug in my thing. That's why it wasn't working. So, mix that up, alright? Now, we're going to add I have cherry pie filling, alright? So, we're going to add one can of cherry pie filling to this powdered sugar cream cheese vanilla extract stuff, alright? This is going to be, y'all are going to love this so much. I know it. I know it because I know. That's why. That's how I know because I do, alright? I gotta I got a vision. Uh a cat came to me in my sleep and said, Kristin, you should make a cherry no bake dessert. They're going to love it. Meow. And then I woke up. So here we are. Alright so we're just going to kind of fold this in alright? And now we're going to add something else y'all. This is going to be so good. Y'all are going to absolutely love this. Alright. Now at this point you can either add eight ounces of Cool Whip or I made some whipped cream. Alright y'all sometimes I like to be fancy. Today's one of those days. But whipped cream ain't that fancy. So my whipped cream I made. It's so good. Actually y'all I was you know what y'all I'm going to try this. It's so good. What am I going to Y'all it's so good. Alright. So heavy whipping cream. I used a quart. I used about a third of a package of vanilla pudding. A little teaspoon of vanilla extract and a quarter cup of powdered sugar. It's delicious. Alright. There's a UPS man at my door but he has to wait. I'm busy. I'm busy man. Go away. I don't know. I wonder what he's bringing me. Did I order something? Maybe Fred got me a present. Alright, foldy fold. Foldy fold. Fold in your whipped cream or cool whip. I'mma see if you can see me. I hope you don't ring the doorbell because I can't answer it right now. Come back later sir. Alright. Now y'all we going to add in. I have some Hershey's milk chocolate chips. Alright if y'all want to use a different kind of chocolate chip you can but we going to add in about about half to three/ 4 of a cup. Like so. Okay you left it. Good. Thank you UPS man. You have a good day now. Alright. Oh yeah my ring camera doorbell's talking to him but he already went away. I y'all I should record a funny a funny thing on my ring camera. Anyways babble babble blah blah. I'm talking nonsense. Alright, y'all. So, one can of cherry, eight ounces of cream cheese, one cup of powdered sugar, chocolate chips, whipped cream. That's it. Alright and now y'all what we going to do, I have okay, I have two pie crust. I'm going to have Bridget help me. I want to use this chocolate one. I don't think it's going to fit. Bridgy, it's not going to fit. We're using graham cracker pie crust. If y'all can find the large pie crust and chocolate. That's what I recommend using but this isn't going to fit in that little one and I don't want to waste any because it's going to be delicious. So, plop. Let's plop this right on in. Oh, you gotta do that too. It's it's fun. Oh yeah, this definitely wouldn't fit Brigi. Okay, y'all. So, easy no bake cherry chocolate pie. Yum yum. Cherry chocolate yum yum. Actually, that's what I'll probably call it. Alright, so I'm going to pat pat pat this down. This going to be so good. Alright, y'all. So, we going to put this in the fridge for like an hour to let it set up and then I'm going to show you how I like to decorate it but y'all this is a winner. Every time I make this, people love it. It's so easy and you know, we going to this real quick. Oh. Okay y'all. The video ain't over. You still gotta see the end but this is good. Alright y'all. Kevin's been swarming around me and Bridget all day. He's like mama when am I going to be in a movie? I want to show everyone my little shaped belly. He just went to the goomer baby. You just went to the goomer right? Now he oh I know what he sees. I have a pile of treats right here. He's looking for him. Bridget look. You can show the treats. Look. I'm going to throw those for you baby okay? That's how we tempt him y'all. I just have a pile of treats standing by. Go get your treats. Alright. Oh Hey, y'all. So, here we have our chocolate cherry no bake pie that we made earlier. It's been sitting in the fridge for a while. So, we're going to finish it up. Alright, so this is what we're going to do. We're going to try and be fancy. Um I have some more whipped cream I just put in this pastry bag. So, let's see what we're going to do y'all. Oh yeah, this is what we're going to do. Alright, we're going to make it pretty. We're going to be fancy today. We're trying. Um if y'all don't have a pastry bag, just use Ziploc bag but I have some of these because Fred likes to like bake for real sometimes. Alright, that that looks pretty, right Brittie? Yes. It's like a little fancy. A little fancy? A little bit? We don't want to be too fancy because then that just wouldn't fit. I don't you know, you know what I'm saying y'all but anyways, oops. Yup. See but sometimes I don't know how to work these things because it's kind of hard. Alright. I feel like we need a a good big one in the center. I'm going to use the rest of this right there. Okay, that looks cute. Don't that look cute? It does. Alright, y'all. Now, let's see what we're going to do. We're going to take have a few more chocolate chips. I'm going to put a few more on top, okay? Cuz again, we have to make this look pretty. It has to look pretty, alright? And now y'all we also have we have some cherries. Um if y'all use Maraschino cherry you can but I actually love these kind. These are the kind that like I feel like they serve them at like if you go to get a drink at a bar right Bridge? Isn't that like they put these in like Manhattan's or something? Is that the kind of drink Joe that I'm talking about? Old fashion. Yeah that. Isn't that funny y'all? I can't remember and I used to be a bartender. Funny story. That's how me and Bridget met. We used to work together at the same restaurant. I was a bartender. Bridget was a server and that's it. The rest is history. Now we friend. And we have fun. We have more fun here than at that place, right Bridget? Oh yeah. Alright, it's uneven. This is going to make me mad. I don't know what to do. Okay. Boy, I'm just going to put one right here. Right in the middle of this Alright, y'all. That's it. This looks so cute. I'm so excited. So, guess what? Time to try it. Oh, now I'm going to ruin my pretty design y'all. Chocolate cherry, no-baked pie. I have a feeling it's going to be delicious. Um remember y'all, if y'all want to use Cool Whip instead of whipped cream, you can but you know what? Like I said, sometimes I like to be fancy and I just cut a real little slice. So, let's I need to get the the thingy, the other thing. Where is it? Where is that thing? I like the little one better but we use this one. This big big old thing. I was about to say a big I was about to make a bad word anyways. Okay. Alright y'all so we have our chocolate cherry pie. Oh I'm trying to get it out. Okay well there we go. Oh I'm shaking. It's it's so jiggly. Jiggly jello. Cherry pie. Yum yum. Okay. I'm like where's the cherries? Oh you can kind of see them in there. I don't know. I kind of I cut a weird slice. Sorry y'all. Alright. Where's my fork? Oh there it is. It's in these. That's fine. Those are so good. Alright, y'all. Time to try. This going to be so good. I already know. It's going to be delicious. Chocolate cherry. Yum. Yum. Hot. Mmm. Oh my goodness. Richie, this might be one of my favorite things I've ever made. I'm not even lying.

Can't believe I haven't tried this flavor combo until now! So good!

Chocolate Chip Peanut Butter Pie

48K views · 1.5K reactions | Delicious chocolate peanut butter pie | Delicious chocolate peanut butter pie This is one of my favorites! | By Kristin's Country Kitchen | Alright, y'all. I'm adding one cup of sugar to eight ounces of cream cheese, alright? Now, we going to add one cup of peanut butter to our mixture. Oh, boy. I already feel like it's going to be a little hard to mix but that's alright. I've been getting a workout today. Maybe I should have pre done this. This is this is real thick just like y'all know what I'm going to say. My cat Frankie Fufu. Little bit more. I love peanut butter. This smells so good. Mmm. I love peanut butter. Yummy in my tummy. Alright, we're moving that over there. So now, we're going to get this out and put it in our mixture. One cup of sugar, eight ounces of cream cheese, one cup of peanut butter and honestly y'all, I feel like we can mix this up and just eat this right now. I mean, everything delicious is in this in this this bowl. Sugar, cream cheese. Alright, this is this is going to be a little difficult. I I'll put this in the microwave for a few seconds. Now it's softer. It's easier to mix. Alright? We're going to transfer this to a different bowl. Look at me. I'm dirty in all these dishes today for y'all. Can you believe it? I can't. I'm going to have to get my husband Fred to do the dishes tonight. If he wants to eat my delicious treats. We going to we going to make a trade. I I'm going to do the bacon. He can he can try all my delicious treats. He can do the dishes. We'll see how that goes. I don't know if he's going to go for but I I gotta I gotta sell it to em y'all. I gotta sell it to em. Wish me luck. I'm using a lot lot of dishes today. Alright. I'm just going to make sure this is mixed good. Yup, it is. Alright, that's good. Alright. Now, we going to add something else in here. We going to add Cool Whip. Uh we're going to do half this. So, one of the small containers or if you have this big one like me, just use half of it. That's about half. Wow. I like how that all came out. Look at that. Jiggle jiggle. It all came out in one scoop. That's pretty fun. Alright, we'll see. So, we're going to fold this in. We're going to try. We're going to try. It says to fold it but I feel like I'm missing something. This is real thick but I don't think so. I saw this recipe somewhere and I just like change it a little bit but it's going to taste delicious. Alright. We have a graham cracker pie crust. Alright. If y'all want to make your own graham cracker crust, you can. It's super easy but this was a lot of work. So, so we just going to I'm just going to use this. Alright. So, we just going to put this in here however we can the best way. Alright. Look at that. Mmm. This going to be so good. Get it all in there. I'm making a mess today. I know y'all going to say you make a mess every day. Well, sometimes I do. It's alright though. It's made with love. Love, love. Alright, going to spread this out a little bit. Spread, spread. Here we go. Look at that. This going to be so good. Alright, y'all. We got one more step here. This delicious no-baked dessert. Now, y'all can just leave it like this but I'm going to top it with some chocolate chips. I got milk chocolate here. What else is there besides peanut butter and chocolate? It's like the best thing ever. So we're going to put this in the fridge for at least an hour. More if you want. You can even do it overnight. And then we're going to cut into it y'all. It's going to be so good. Alright y'all. Here we have our delicious chocolate peanut butter pie. Um we going to cut into it. So this has been in the fridge probably about 2 hours. Uh you could do it longer but you could see it's nice and set now and that's what we want before we serve it up. So I'm just going to cut a piece and try it. So remember it's very simple y'all. Peanut butter, cream cheese, sugar, cool whip. That's it. I put some chocolate chips on top. You having a hard time getting this out here? Alright. Let's see. Peanut butter pie y'all. Look at that. Looks pretty good. It looks good inside too. Y'all I think this is going to be so good because honestly y'all it's not going to be bad. It's peanut butter and cream cheese. I mean hello. Two of the best things ever. Chocolate chips. Graham cracker cross. Y'all can make your own.

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