Asian Food Recipes

After travelling around Asia for more than six months, and living in Malaysia for two months with our kids, we have something especial for Asian-style food. You will find under this category recipes from Thailand, Vietnam, Japan, China or India.
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Easy and Quick Vegan Tom Kha Soup
This Vegan Tom Kha is a plant-based twist on the classic Thai coconut soup! It’s creamy, tangy, and packed with flavors from lemongrass, galangal ,lime, and coconut milk, with mushrooms and tofu adding texture and heartiness.
Healthy Savory Snack: Air Fryer Edamame
Looking for a quick, healthy snack? Try Air Fryer Edamame! With just a sprinkle of salt or your favorite seasonings, these little green pods turn crispy and delicious in minutes. Perfect as a light snack, appetizer, or salad topper. Packed with protein and so addictive!
Easy and Quick Vegan Katsu Curry
This vegan version of the classic Katsu Curry is a fantastic option for those seeking plant-based alternatives without compromising on taste. Made with sweet potato and aubergine, this dish is both flavorful and hearty. Learn how to enjoy Katsu Curry while adding more vegetables to your diet.
Vegan Peanut Curry
This Thai-style Peanut Curry has been really popular since we first made it. The flavors, textures, and simple cooking method made this recipe the perfect meal for many people to introduce into their weekly rotation. Even if you've never cooked Asian curry before, this simple recipe is the perfect one to get you started in this delicious world!
Crispy and Airy Mixed Veggie Tempura
This is one of my favorite appetizers, and with this easy-to-follow recipe, you can make it at home in no time everytime you feel like eating some delicious and crispy vegetable tempura. A vegan dish that is not only easy to make but also you can customize with your favorite seasonal veggies.
Easy Vegan Wonton Soup
Wonton soup is a classic comfort food that warms the soul. Our vegan wonton soup recipe brings all the flavors and textures you crave without compromising on taste. This fall, enjoy a delicious bowl packed with umami-rich broth and homemade wontons in no time.
Vegan Thai Tom Kha Soup
Our Tom Kha Soup or Thai Coconut Soup recipe is the vegan version of the common Tom Kha Gai. Made with a homemade chilli paste, our recipe has a unique flavour yet keeps the aroma and taste of the traditional recipe. Ready to elevate your fall menu?
Silken Tofu & Miso Ramen
This quick, easy, and creamy Vegan Ramen Bowl made with Silken Tofu and Miso Paste is the perfect hearty and filling dinner if you want to finish the day with a warm bowl of umami-packed noodles.
Vegan Musubi Recipe
It is seriously so easy to make vegan spam musubi. This recipe uses tofu, seaweed, and rice, along with a few other ingredients to season the tofu and rice. You'll want this vegetarian musubi in your regular meal rotation after you make this once.
Asian-style Tofu Nuggets
Enjoy delicious plant-based nuggets made with tofu. To make these air fryer nuggets extra crispy, we use rice flour, cornstarch, and some spices to give them a fantastic taste. Serve with our famous peanut dipping sauce, and enjoy!
Japanese Mayonnaise Recipe (Copycat)
Just 5 minutes and 5 ingredients to make this copycat Japanese Mayonnaise at home from scratch. Inspired by Kewpie Mayo!
Butternut Squash Curry
You will fall in love with this autumnal, heart-warming, and delicious curry made with really simple ingredients. Asian-style curry that will bring the autumn flavors to your table.
Vegan Meal: Teriyaki Tempeh Bowl
Enjoy the summer flavors with this simple and delicious vegan quinoa bowl served with tempeh, crunchy and colorful veggies, and a homemade teriyaki sauce. Enjoy this vegan meal in less than 30 minutes.
Easy Summer Dinner: Salt & Pepper Tofu
This is definitely one of my favorite summer dinner: Easy and umami-packed Salt and Pepper Tofu. Combine crispy tofu with a flavorful seasoning and some sautéed veggies and you've got a great summer dinner to enjoy with some steamed rice or noodles, or as a gorgeus appetizer.
Spicy Vegan Ramen Noodle Soup
This Vegan Ramen Noodle Soup is quick, easy, and super flavorful! The perfect balance of noodles, veggies, and broth. Top it off with as much hot sauce as you can handle. Great for a quick vegetarian lunch or weeknight dinner. It's a 30 minute meatless meal you'll crave!