Chocolate Pie Crust

Name: Chocolate Pie Crust
Prep time: 10 min
Cook time: 35 min
Total time: 2 h 45 min
Yield: 8
Ingredients: 1 Egg, large; 1/4 cup Almond meal; 1/4 cup Cocoa powder, unsweetened; 85 g Icing sugar; 195 g Plain flour; 115 g Butter, unsalted; 1 tsp Water

1 rating

· 2hr 45min · Vegetarian · 8 servings

This perfect all-butter chocolate pie crust takes 10 minutes to make and it's loaded with chocolate flavour. Great for all your favourite pies and hand pies. Made in a food processor in mere minutes, with just 6 ingredients, this chocolate pie crust has it all: simplicity, flavour and texture. This chocolate pastry differs slightly with the addition of almond meal / almond flour. This adds a certain tenderness to the pie crust and makes it that much more special.

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