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Dandelion Cupcakes with Lemon Buttercream Frosting | Recipe | Dandelion recipes, Edible flowers recipes, Foraging recipes
dandelion cupcakes being made with edible flowers
growforagecookferment.com

Dandelion Cupcakes With Lemon Buttercream Frosting: Foraging Recipes

2 ratings
· 1hr 15min · 12 servings
Dandelion Cupcakes With Lemon Buttercream Frosting: Foraging Recipes - If you're looking for dandelion recipes, today's your lucky day! You're going to love this dandelion cupcake recipe. Made with fresh dandelion flower petals and common baking essentials from your pantry, you too can make these delicious edible flower cupcakes if you're spring foraging for dandelions!
colleengfcf
Grow Forage Cook Ferment | Natural Remedies & Foraging Recipes

Ingredients

Produce
• 2 Lemon
Refrigerated
• 3 Eggs, large
Condiments
• 1/2 cup Honey
Baking & Spices
• 1 1/2 cup All-purpose flour
• 1/2 tsp Baking powder
• 1/4 tsp Baking soda
• 2 cups Powdered sugar
• 1/4 tsp Salt
• 1 pinch Salt
• 1/2 cup Sugar
Dairy
• 1 1/4 cup Butter
• 1/2 cup Buttermilk
Other
• ¾ cup dandelion petals

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