Vegan mushroom pot pie

Aubergine, Lentil and Mushroom Pot Pie with Tofu Ricotta, need I say more? This recipe is the epitome of comfort food - it's warm, creamy, a pie topped with a flakey sheet of puff pastry. Serve this dish to your family during this holiday season, vegan or not ... they'll love it!

A comfort food classic, made vegan! Vegan Pot Pie is ready in about an hour, and makes a delicious main dish for any holiday.

Looking for the perfect vegan pot pie recipe for dinner? This delicious savoury vegan mushroom and leek pie will appeal to both vegans and m...

A fantastic vegetarian main, this mushroom pot pie is made with store-bought puff pastry and a delicious savoury mixed mushroom filling.

Vegan Mushroom Pot Pie - holycowvegan.net

This super simple vegan recipe for a mushroom pot pie will blow your socks on and keep you cozy all fall long. Simple, and a crowd pleaser!

This Mushroom Pot Pie features rich, creamy mushrooms bathing in a red wine gravy, then topped with the most-delicious puff pastry crust!

This vegan mushroom bourguignon pot pie is such a flavourful and cozy Winter meal. A rich red wine mushroom stew with garlic and thyme is topped with golden puff pastry. Deeply flavourful and so impressive looking!

Mushroom gravy pie with garlicky kale mashed potatoes is an ideal vegan, plant-based dinner option for your holiday table.

This super easy pot pie recipe is vegan and totally delicious. Whip up these pot pies for the whole family this holiday season.