Trini corn soup

Here's the traditional recipe for making corn soup as they do in Trinidad and Tobago : caribbeanpot.com/a-delectable-corn-soup-recipe/ This hearty Caribbean soup is great for vegetarians as well.

Corn Soup is a popular dish in Trinidad and Tobago made with hearty corn, split peas and dumplings. It's a satisfying dish with rich flavours and a creamy

Lisa show Emily her process to achieve a flavourful and delicious Trini Corn Soup that maintains a balance of textures throughout.

This trini corn soup recipe is a Trinidadian dish that my mom passed on to me. I make it during the winter months and all my friends and neighbors love it.

We are in full swing for the annual Carnival celebration which culminates in a two day explosion of colour and music as masqueraders take...

Riaz on Instagram: "Vegan Corn Soup with coconut flour and cornmeal dumplings inspired by roadside stops and Saturday limin sessions in Trinidad 🇹🇹 full recipe in East Winds"

Trini Corn Soup Recipe by Jeremy Lovell Restaurant Consultant and Caterer Serves: 6 persons INGREDIENTS 2 tbsp butter 2 tbsp onion, chopped 1 tbsp + 1...

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Based on a street food from Trinidad, this one-pot belter with a creamy, bacon undertone is essentially a tropical take on chowder. It packs a punch and you can use it as a canvas in which to add any seasonal veg and leafy greens that needs using up. This is a good dish to freeze (before dropping in the dumplings, obviously), in which case you may need to add a little extra water to loosen it a bit

Trinidad corn soup is the ultimate one pot, vegan street food that is hearty and flavoursome