Sweet corn dessert

This Brazilian corn pudding, curau de milho, is a simple custard or pudding-like dessert. It's easy to make with bright color, smooth texture and tasty corn flavor.

Amazing sweet corn cream pie! From the corn flake crust to the light and milky corn cream mousse, this (almost) no bake pie is the perfect summer dessert.

Corn can be the star of desserts too. Creamy, sweet corn panna cotta and crumbly, cornmeal and nut cake, sbrisolona, make an unlikely but delicious pair.

Sweet Corn Pudding is a tasty Vietnamese dessert sweet soup full of juiciness and crispness from corn. It is usually served with a creamy coconut sauce and can be eaten either warm or cold. This dessert is naturally vegan, gluten-free and dairy-free.

Indulge in the sweetness of summer with this irresistible Sweet Corn Cake recipe. Featuring fresh corn and a luscious brown butter glaze.

This is corn pudding if it were a creamy dessert (versus the wonderful savory Southern casserole dish by the same name). Those who love majarete — a pudding of fresh corn, milk and cinnamon enjoyed in Cuba, the Dominican Republic and Venezuela, among other parts of Latin America — may recognize this simple, elegant treat, here flavored with vanilla. A good amount of salt accentuates the corn’s natural essence, which you can draw out very easily by simmering corn on the cob in milk. With this…

Magic Custard Corn Cake is a creamy layered custard cake infused with fresh corn flavor. Top it with fresh fruit and whipped cream for the ultimate summer dessert!

This is a creamy recipe for Sweet Corn Ice Cream. We used this ice cream recipe to make sandwiches using sweet rolls. A great way to serve this dessert.

Pan de Elote/ Mexican Corn Cake

The cookie eats like a soft and chewy sugar cookie, but we immediately take a big detour from familiarity with the hit of corn flavour. The base of this cookie is all-purpose flour, lots of freeze dried corn powder, and Corn Pops cereal. The last step is optional, but highly recommended: topping each cooking with a piece of bruléed summer sweet corn.