Strip loin steak

You don't have to go to a high-end steakhouse to get a restaurant quality steak, here's how to cook the perfect new york strip steak at home.

This New York strip steak is seared steak that's cooked to golden brown, then topped with a garlic and herb butter. An easy dinner recipe!

Start the day before or in the morning for maximum marinading flavour. After that 6 minutes on the grill will give you an amazingly flavoured steak. Don't overcook or the meat will not be tender.

Marinated Strip Loin Steaks Inspired by a Lea & Perrins ad and is South Beach DietFriendly Prep Time: 5 minutes Marinating Time: 1 hour (on the counter) to overnight (in the fridge) Cook Time: 10 minutes or so Serves 2 Ingredients: 2 strip loin steaks ½ tbsp olive oil Marinade: ½ cup Worcestershire sauce 1 large clove garlic, minced 2 tbsp olive oil 2 tbsp lemon juice (about ½ large lemon) 2 tbsp fresh parsley, chopped (cilantro, basil, oregano or any combination will also taste delicious)…

Master the art of tenderizing NY strip steak with our detailed guide. Learn the best methods to make your steak juicy and tender, whether you're cooking for a special occasion or a weeknight dinner. Our easy-to-follow instructions ensure perfectly tender NY strip steak every time you cook.

Master the art of grilling New York steak with this foolproof recipe. Simple dry rub & hot grill result in a juicy, tender steak that will impress.

Once you learn these easy techniques and buy good quality meat, you too can prepare this amazingly tasty steak at home!

For perfectly cooked New York strip steak, sear it in a super hot cast-iron skillet, then finish it in the oven.

This New York strip steak recipe is a simple preparation for a flavorful steak.

This sirloin steak is seared to golden brown perfection, then topped with garlic and herb butter. A simple, yet totally satisfying way to enjoy steak.