Spicy beef empanadas recipe

Crusty savory hand-sized pies filled with a flavorful ground beef mixture are the perfect snack with a taste of Latin America! Make these beef empanadas at home!

· Print RecipeThese Spicy Beef Empanadas are made with red onion, garlic, jalapeños, potatoes, ground beef, diced tomatoes, chili powder, cumin, limes, cilantro…

Flaky or crispy bread covers a delicious mixture of meat, veggies and spices- YUM. We've rounded up some of the most appetizing empanada recipes right here!

These Jamaican Beef Patties feature a beef filling that isn't overly spicy. Curry powder-laced dough yields a lovely color and beautifully flaky texture.

Beef and Cheese Empanadas🥟🧀 Ingredients: 1 lb ground beef 1 medium onion, chopped 4 cloves garlic, minced 1 ½ tsp ground cumin 1 ½ tsp garlic salt 1 tsp...

Gather around, because I’m about to introduce you to a recipe that’s sure to become a staple in your kitchen—Spicy Beef Empanadas. These handheld pockets of goodness are packed with bold flavors and just the right amount of heat. Imagine biting into a crispy, golden pastry only to discover a filling of perfectly seasoned ground beef, warm spices, and a touch of fiery jalapeños. These empanadas are the ultimate comfort food, whether you’re serving them at a party, packing them for lunch, or…

Beef Empanadas feature a flavorful beef filling wrapped in flaky, buttery pastry & baked instead of fried! Step-by-step instructions + video.

Stuffed with a spicy chorizo and potato filling, and wrapped in a buttery, golden, flaky pastry, these Potato and Chorizo Empanadas make amazing Mexican appetizers.

This Beef Empanada Recipe uses flaky pie crust and ground beef to create the perfect dinner. Ready in 30 minutes and you will love them!

With an intense smoky, beef, spicy, and earthy filling, these empanadas deliver the goods and get even better with a spoonful of chimichurri.