Spanish dinner party

This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we do tapas nights. Spanish Food | Spanish Recipes | Spanish Tapas Recipes | Chorizo Recipes |

Wondering what to serve with paella? These 25+ delicious tapas-style side dishes are made with simple ingredients and easy to make!

Saveur (March 2015) Bittens, we're going to Spain! We are so excited! Neither of us has been before, but Spain has long been at the top of our list of destinations to visit. We're hitting three main areas: Barcelona, the...

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Classic Spanish Sangria | If you have some cold sparkling water in the fridge, you can assemble a pitcher of this refreshing sangria in a matter of minutes.

Grab the full play by play on how to put together an incredible Paella Party without slaving away in the kitchen for hours!

Create your own tapas bar at home! These are easy to make and can be prepared in advance so you can be eating and drinking with your friends rather than scurrying around in the kitchen! Tapas dishes are typically served with generous amounts of olive oil - fantastic for mopping up the flavours with bread. But feel free to cut back on the oil if you prefer! I recommend marinating the olives for 24 hours to allow the flavours to infuse.

Ever wondered what are tapas? They're what most people think of when they think of Spanish food - now learn the origins, different kinds and try classics!

Vegetarian Food in Cyprus: 30 Best Cypriot Vegetarian Dishes And Vegan Food in Cyprus. From delicious snacks, dips to desserts to try.