Sicilian food recipes

Easy and delicious recipe for Sicilian Pesto (Pesto alla Trapanese), a fresh and lively sauce that will change the way you think about pesto.

Before going to Sicily have a look at the 10 best local dishes to try in Sicily. Sicilian food won’t disappoint you, we can assure you.

Sicilian food has been shaped by multitude of diverse cultures that have called the island home.

From the sweet and savory to everything in between, Sicilian foods are always a hit. Between the tender Panelle and dreamy gelato, this list has it all.

Sicilian desserts, the sweetest part of the Italian la dolce vita, is a rich part of the Sicilian food culture.

This Sicilian pesto is a fresh creamy no-cook sauce that can be eaten with pasta, as a dip or on bruschetta!

Citrus fruits are one of the main symbols of Sicilian taste, with vibrant colours and intense scents that always remind us of our beautiful island. In fact, every characteristic of this simple recipe, from the scents to the colours, will bring you back to Sicily with your heart and mind! You can modify some of the

Traditional Sicilian deep fried balls or cones of rice filled with a meat ragu and peas.

Sicilian pasta with anchovies and breadcrumbs is a quick and easy pasta dinner made with just a few pantry staples and ready in the time it takes to cook your pasta!

Learn how to make homemade caponata with this recipe! This boldly flavored Sicilian appetizer or side dish is perfect for late summer meals. Recipe yields about 6 side servings.