Shrimp rangoon wontons

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Kathlyn on Instagram: "Shrimp wontons. Printable Full Recipes and Tips: https://kitchenmisadventures.com/shrimp-wonton Deliciously plump shrimp encased in tender wonton wrappers. Instructions: 1. Chop 300g of shrimp into a fine paste. 2. Combine with 100g of finely chopped carrot and 100g of corn. 3. Add 1 tablespoon of cooking wine, 1/2 teaspoon of salt, and 1/2 teaspoon of black pepper. Mix well. 4. Prepare wonton skins, brush all-around lightly with water, and wrap the mixture inside. 5. Steam for 10 minutes once the water boils. Enjoy these delicious Shrimp wontons with a satisfyingly generous filling for a great breakfast. #shrimpwontons#wonton#wontons#easyrecipes #easydinneridea#shrimpdumplings#recipevideo #recipeideas#dumplings#shrimp #shrimps#chinesefood" Chinese Shrimp Balls Recipe, Shrimp Wontons Recipes, Shrimp Rangoon Wontons, Chinese Appetizer Recipes, How To Make Wonton Wrappers, Shrimp Appetizers For Party Finger Foods, Cheese Wonton Recipes, Spring Roll Ideas, Shrimp Wonton Recipes

Kathlyn on Instagram: "Shrimp wontons. Printable Full Recipes and Tips: https://kitchenmisadventures.com/shrimp-wonton Deliciously plump shrimp encased in tender wonton wrappers. Instructions: 1. Chop 300g of shrimp into a fine paste. 2. Combine with 100g of finely chopped carrot and 100g of corn. 3. Add 1 tablespoon of cooking wine, 1/2 teaspoon of salt, and 1/2 teaspoon of black pepper. Mix well. 4. Prepare wonton skins, brush all-around lightly with water, and wrap the mixture inside. 5…

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Crab Dip Wonton Cups, Kardea Brown Crab Rangoon Wonton Cups, Crab Rangoon Muffin Tin, Crab Wonton Cups, Crab And Cheese Wontons, How To Make Crab Rangoon Cream Cheeses, Seafood Wonton Appetizers, Crab Rangoon Baked Easy, Cold Wonton Appetizers

Looking for an easy appetizer to serve your guests this holiday season? Crab rangoon cups are the perfect solution! These bite-sized cups are easy to make and even easier to eat. All you need are a few simple ingredients and the best part is that they can be made ahead of time so you don't have to worry about last minute preparations. Serve them up with a side of sweet and sour sauce for a delicious appetizer that everyone will love!

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