Short rib stew recipe

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Ina Garten’s Ultimate Beef Stew is made with boneless short ribs, pancetta, yellow onions, fennel, garlic, diced tomatoes, tomato paste, beef broth, carrots, Yukon Gold potatoes, and frozen peas. This hearty beef stew recipe creates a delicious and comforting dinner that takes about 3 hours to prepare and can serve up to 6 people. This Ultimate Beef Stew Recipe Is From Modern Comfort Food Cookbook by Ina Garten

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This Julia Child Braised Short Ribs recipe features olive oil, onion, carrots, beef ribs, salt, pepper, flour, red wine, beef broth, tomato paste, thyme, and rosemary. It takes 3 hours to prepare and serves 4 people. Braised Short Ribs Half Baked Harvest, Short Ribs And Mushrooms, Ina Garden Braised Short Ribs, Ina Garden Red Wine Braised Short Ribs, Christmas Braised Short Ribs, White Wine Braised Short Ribs, Braised Beef Short Ribs Dutch Ovens Le Creuset, Italian Braised Beef Short Ribs, Short Ribs And Potatoes

This Julia Child Braised Short Ribs recipe features olive oil, onion, carrots, beef ribs, salt, pepper, flour, red wine, beef broth, tomato paste, thyme, and rosemary. It takes 3 hours to prepare and serves 4 people.

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French Onion Beef Short Rib Soup. Tender short ribs, caramelized onions, and Gruyère-topped French bread make this a perfect winter dish. French Onion Short Ribs, Beef Short Rib Soup, Short Rib Soup, French Onion Beef, Rib Soup, Cooking Short Ribs, French Dinner, Winter Dishes, Short Rib

On a cold day, nothing is more comforting than a rich, savory bowl of French Onion Beef Short Rib Soup. With melt-in-your-mouth beef short ribs, sweet, caramelized onions, and flavorful herbs, this soup is packed with deep, satisfying flavors. And let’s not forget the pièce de resistance: Gruyère-topped French bread that crisps up beautifully in the oven and soaks up all that savory goodness.

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