Scottish tea

Invite guests to enjoy these teatime favourites from the Highlands of Scotland, where the word scone rhymes with gone, and shortbread is considered the crown jewel of Scottish baking.

For the Scots, Hogmanay, or New Year, is a much bigger celebration than Christmas and is marked by much feasting, often over several days. I thought it would be fun to pay homage to this tradition with a Scottish themed tea. Daughter Kirsten, son Adam and Papa (Mr Entertablement) had set off early that morning with […]

Treat yourself and friends to an easy Scottish Afternoon Tea with rustically simple foods with hearty abundance. Perfect for splendid autumn days or cold winter afternoons.

Scottish cream buns, or cream cookies, as they are called in Glasgow, are a delightful treat, and not nearly as sweet as you may think!

Hello everyone, The fall weather is hitting Northern California tonight. We are finally having some rain...I have a love affair with...

The 3 most common breakfast teas are English, Irish and Scottish. They may appear similar at a quick glance, but there is a difference between them.

Caledonian Cream is yet another delicious Scottish dessert combining classic Scottish ingredients like whisky liqueur and bitter marmalade with cream, lemon or orange juice and a bit of sugar for sweetness! It's easy to make and can be served on its own, with fruit, shortbread, as part of a trifle, or on top of Christmas Pudding. It can be served immediately or left to chill in the fridge to bring out the flavours further.

Scottish tablet is a traditional candy in Scotland. Learn how to make it with my easy step by step directions. Makes a great gift!

I was in the mood for a tea cake one day & wanted to make something with a bit of Scottish flair, so I hit the Internet to search for...