Scalloped potatoes with carnation milk

Scalloped Potatoes are a delicious side dish recipe made with thinly sliced potatoes layered with a creamy onion sauce and baked in the oven.

These Scalloped Potatoes are rich, creamy, and can be made ahead of time! Perfect for any holiday or special occasion meal!

Grandma's "OLD SCHOOL" Scalloped Potato Casserole - I love the "Old School", Grandma recipes. And why not? They have met the test of time with hundreds of thousands versions of this recipe served at hundreds of thousands of church basements! There is a creamy gravy on the insides (if served right, the gravy is still bubbling right out of the oven). with a topping of crusty slightly crunchy top. A perfect mix of textures for your pallet. The taste will take you back to Grandma's house

Evaporated milk scalloped potatoes are rich and creamy and have just the right amount of sauce. The potatoes have a delicious, tender texture and are perfectly baked. This easy side dish recipe is ready in less than an hour, perfect for weeknights and holiday dinners.

This was one of my most favorite dishes growing up. I love the simplicity of the dish with just butter, flour, milk, potatoes, onions, salt, and pepper. I haven’t made this in years but the m…

My mom's creamy scalloped potatoes are the perfect side — everyone will be back for seconds! Made with 5 ingredients and baked in 1 hour.

Mom's Scalloped Potatoes Without Cheese feature a crunchy top crust and delicious, buttery flavor. They'll become a family favorite!

Scalloped Potatoes are a cheesy, creamy, soul-satisfying potato dish baked to perfection; the perfect side dish for any family gathering!

This old-fashioned favorite, scalloped potatoes, is rich and aromatic with the combination of fresh boiled potatoes, evaporated milk and grated Parmesan cheese plus a dash of ground black pepper. This is a crowd pleasing recipe! Add chopped ham, red bell pepper and/or diced green chiles to create a new variation on this classic.