Salmon vermicelli bowl

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Caitlin Latessa-Greene on Instagram: "SESAME-GINGER SALMON & VERMICELLI POWER BOWLS W/LIGHTER BANG BANG SAUCE! It’s literally perfection 🤌 😋
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For the bang bang sauce:
3 tbsp Greek yogurt 
2 tbsp mayonnaise
3 tbsp sweet chili 
Sriracha to taste 
•
For the noodles:
4 tbsp tamari soy sauce (I use low sodium)
2 tbsp rice vinegar 
1 1/2 tbsp maple syrup 
1 tbsp sesame oil 
4 ounces vermicelli noodles, cooked
•
For the salmon:
3/4-1 lb salmon, cut into 1 inch chunks 
1 tsp sesame oil 
1/2 tsp salt
1/4 tsp pepper 
1 tsp grated ginger
1 tsp maple syrup 
1/2 tbsp olive oil 
•
For the bowls:
1 1/2 cups edamame
1 1/2 cups thinly sliced English cucumber
1 1/2 cups shredded carrots 
1 ripe avocado, sliced thinly
Furikake seasoning 
•
1️⃣Make the bang-bang sauce and the noodle sauce. In a small bowl Sushi Homemade, Noodle Sauce, Vegan Videos, Bang Bang Sauce, Ginger Salmon, Salmon Salad Recipes, Recipes Salmon, Dubai Food, The Noodle

Caitlin Latessa-Greene on Instagram: "SESAME-GINGER SALMON & VERMICELLI POWER BOWLS W/LIGHTER BANG BANG SAUCE! It’s literally perfection 🤌 😋 • For the bang bang sauce: 3 tbsp Greek yogurt 2 tbsp mayonnaise 3 tbsp sweet chili Sriracha to taste • For the noodles: 4 tbsp tamari soy sauce (I use low sodium) 2 tbsp rice vinegar 1 1/2 tbsp maple syrup 1 tbsp sesame oil 4 ounces vermicelli noodles, cooked • For the salmon: 3/4-1 lb salmon, cut into 1 inch chunks 1 tsp sesame oil 1/2 tsp…

2
Crispy Salmon Bowls With Bang Bang Sauce, Salmon Yum Yum Bowl, Salmon Bites Rice Bowl, Salmon Bowl With Kimchi, Honey Garlic Salmon Rice Bowl, Salmon Bowl Low Calorie, Salmon Burger Dinner Ideas, Crispy Bang Bang Salmon Bowl, Crispy Bang Bang Salmon Bites Bowl

These Bang Bang Salmon Rice Bowls are loaded with incredible flavor and delicious texture. Air-fried seasoned salmon bites are tossed in a simple sweet and (slightly) spicy sauce and served alongside a healthy blend of both sticky rice and cauliflower rice (the cauli rice is of course optional) and lots of veggies.

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Caitlin Latessa-Greene on Instagram: "SESAME-GINGER SALMON & VERMICELLI POWER BOWLS W/LIGHTER BANG BANG SAUCE! It’s literally perfection 🤌 😋
•
For the bang bang sauce:
3 tbsp Greek yogurt 
2 tbsp mayonnaise
3 tbsp sweet chili 
Sriracha to taste 
•
For the noodles:
4 tbsp tamari soy sauce (I use low sodium)
2 tbsp rice vinegar 
1 1/2 tbsp maple syrup 
1 tbsp sesame oil 
4 ounces vermicelli noodles, cooked
•
For the salmon:
3/4-1 lb salmon, cut into 1 inch chunks 
1 tsp sesame oil 
1/2 tsp salt
1/4 tsp pepper 
1 tsp grated ginger
1 tsp maple syrup 
1/2 tbsp olive oil 
•
For the bowls:
1 1/2 cups edamame
1 1/2 cups thinly sliced English cucumber
1 1/2 cups shredded carrots 
1 ripe avocado, sliced thinly
Furikake seasoning 
•
1️⃣Make the bang-bang sauce and the noodle sauce. In a small bowl Coconut Pistachio, Noodle Sauce, Bang Bang Sauce, Pistachio Cheesecake, Ginger Salmon, The Noodle, Shredded Carrots, Sesame Ginger, Power Bowls

Caitlin Latessa-Greene on Instagram: "SESAME-GINGER SALMON & VERMICELLI POWER BOWLS W/LIGHTER BANG BANG SAUCE! It’s literally perfection 🤌 😋 • For the bang bang sauce: 3 tbsp Greek yogurt 2 tbsp mayonnaise 3 tbsp sweet chili Sriracha to taste • For the noodles: 4 tbsp tamari soy sauce (I use low sodium) 2 tbsp rice vinegar 1 1/2 tbsp maple syrup 1 tbsp sesame oil 4 ounces vermicelli noodles, cooked • For the salmon: 3/4-1 lb salmon, cut into 1 inch chunks 1 tsp sesame oil 1/2 tsp…

7

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