Salmon tart

A super-easy supper dish for busy weeknights. Make it veggie by switching out the salmon for some marinated artichokes

SImple herbed custard flecked with smoked salmon and capers baked inside a cornmeal whole grain crust.

These delicious mini salmon tarts are quick and easy to make and are filled with smoked salmon, fresh herbs and cream cheese. Perfect for entertaining!

I love a good savoury tart (or quiche). Buttery pastry and a rich savoury filling are balanced out with a fresh green salad. Using canned salmon, this savoury salmon tart is a delicious, inexpensive meal.

Make the most of courgettes whilst they are at their seasonal best with this pretty summer tart ¬– perfect for easy entertaining. Griddling the ribbons of courgettes adds extra smoky, charred flavour for a delicious contrast to the creamy mascarpone base.

With only four ingredients, our cheat's smoked salmon and cream cheese tarts make for a quick midweek supper or starter for two.

Combine smoked salmon with a dill and parsley pesto to make this quick and easy midweek meal. It uses ready-made puff pastry for speed.

🌟 Delicious Recipe: Smoked Salmon and Spinach Tart 🌟 Fancy a quick and tasty recipe? Discover this smoked salmon and spinach tart, perfect for a meal with family or friends! Ingredients: 1 shortcrust pastry 200 g smoked salmon 300 g fresh spinach 3 eggs 200 ml crème fraîche 100 g grated cheese Salt and pepper to taste A little nutmeg (optional) Instructions: Preheat your oven to 180°C (thermostat 6). Sauté the spinach in a frying pan until wilted. Drain to remove excess water. In a salad…

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This everything smoked salmon tart is perfect for brunch! Puff pastry sprinkled with everything seasoning, slathered in cream cheese and topped with salmon.