Red pepper salad recipes

A sweet and smokey red pepper vinaigrette to dress your favorite salads.

Dorie Greenspan's Tomato And Red Pepper Salad is as easy as 1-2-3. Beautiful when plated. Serve it as a salad or a simple garnish. So good!

This Bell Pepper Salad is colorful and fresh. It's a great side dish to compliment breakfast, lunch, or dinner dishes. WFPBNO and Gluten Free.

This wide-ranging collection of bell pepper recipes shows off the many sides of this adaptable vegetable. Whether raw in salads, roasted in dips, sautéed, marinated in oil, or cooked down, the results are tasty, colorful, and crowd-pleasing.

This easy to prepare Roasted Red Pepper Salad is always a crowd pleaser. You will love the vibrant, fresh flavoured Mediterranean ingredients and the red, green and white colours reminiscent of the Italian flag. The peppers sit on a bed of rocket leaves with bocconcini, toasted pine nuts and pitted Kalamata olives. A flavoursome dressing of blended basil leaves, lemon juice, sea salt and extra virgin olive oil is drizzled over the top. There is flavour upon flavour; so delicious!

A no fuss BBQ side dish that's simple and easy to throw together. Three pepper salad is barbecue favorite!

Italian style roasted red pepper antipasto salad and crostini are just two ways you can use roasted red peppers. Red peppers are so nutritious!

This is the best throw-together roasted red pepper and chickpea salad recipe you'll ever make. It's loaded with fresh, bright, and punchy flavors – perfect for an easy summer dinner idea!

Sweet roasted red peppers, creamy salty feta cheese in a balsamic vinaigrette make such a good combination. Serve this beautiful salad alongside, meat or stuffed in a pita.

You will love this bright and colorful favorite family salad. This healthy goodness can be prepared in less than 10 minutes!