Pulled chicken taco bowl

In under 30 minutes you can have this quick and easy Pulled Chicken Burrito Bowlon the table. It’s made with chicken breast, slathered in Old Elpaso taco seasoning, baked in the oven for 25 to 30 minutes, then pulled apart using two forks.

Spicy and savory Mexican Pulled Chicken is perfect for tacos, burritos, enchiladas…but pretty delicious in a bowl all by itself!

These Simple Slow Cooker Chicken Burrito Bowls are an easy way to bring dinner to the table without all the time and hassle. Juicy shredded chicken, black beans, and the right amount of spice--plus, the topping options are endless!

A great slow cooker recipe, which you can double or triple to batch cook. Gently spiced with cajun flavours and a tasty sauce, this pulled chicken is fab in wraps, on flatbread, burrito bowls, tacos and more. Gluten and dairy free recipe.

Make these healthy and delicious chicken taco bowls in less than 30 minutes! Packed with tasty chicken, rice, beans, and all the best toppings.

Made with just a handful of everyday ingredients, this sweet but spicy Slow Cooker Honey Chipotle Chicken is so easy to make.

Salsa Verde Chicken uses just a few ingredients to make a flavorful pulled chicken that's perfect for topping rice bowls or stuffing in tacos.

A flavor packed burrito bowl inspired by Cafe Yumm!

Pulled chicken tacos! Perfect for any weeknight dinner or casual get-together. The slow-cooked chicken is tender and juicy, paired perfectly with your favourite taco toppings for a delicious meal.