Poor man's burnt ends

This recipe for Poor Man's Burnt Ends features succulent chuck roast cubes generously seasoned and slathered in BBQ sauce, resulting in a rich and flavorful dish.

Poor Man's Burnt Ends are made with just 5 ingredients in your smoker or oven. These chuck roast burnt ends are amazing with coleslaw!

Poor Man's Burnt Ends are a great way to get the classic BBQ flavors you love in burnt ends without having to smoke a whole brisket.

This mouthwatering poor man's burnt ends recipe is a crowd-pleaser that won't break the bank or skimp on flavor.

Delicious Burnt Ends made out of chuck roast. These Poor Mans Burnt Ends are tender, juicy and made on your Traeger pellet grill.

You won't be able to eat just one or two of these perfectly caramelized and sticky Poor Man's Burnt Ends. Your taste buds can't decide to savor each bite or to rush and get another one as these are tender and melt in your mouth.

Poor Man's Burnt Ends - do you love burnt ends, but don't want to invest the time or money in a smoking a full brisket? Use a chuck roast for a faster and more affordable version with all the same delicious flavor!

If you LOVE the taste of slow smoked BBQ, then this Poor Man's Burnt Ends recipe is for you! Use beef chuck roast, and enjoy!

Chuck roast burnt ends are also commonly referred to as “poor man’s burnt ends,” given the fact that they are low-cost and have a smaller cut of meat in comparison to a brisket.

The poor man’s burnt ends are indeed just as mouth-watering as the traditional burnt ends prepared from beef brisket. So, in this guide, our focus will be on the “Poor Man’s Burnt Ends in the Oven Recipe.”