Plantain porridge

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13612173_1009539469095769_6642779855947604449_n-2 Jamaican Porridge, Banana Porridge Recipes, Healthy Porridge, Plantain Porridge, Jamaican Breakfast, Banana Porridge, Ital Food, Vegan Gourmet, Jamaica Food

One of the many foods Haitians eat for breakfast is Labouyi Bannann (Plantain Porridge). It’s porridge, essentially– one made from ripe banana and unripe plantain. There are myriad ways to spell it, but only one way to eat it– with a spoon. Make that two ways to eat it– hot or cold. Either way, it’s

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Jamaican Oats Porridge Recipe, Bermuda Recipes, Oats Porridge Recipe, Banana Porridge Recipes, Cassava Recipes, Plantain Porridge, Jamaican Breakfast, Banana Porridge, Jamaican Desserts

Jamaican Plantain Oats Porridge is one of my favorite porridge. It is creamy and oh so rich in taste...yum! Growing up in Jamaica, porridge was the ideal breakfast whether on busy school mornings or relaxed weekends. My mother and mostly grandmother made either plantain, plantain oats, banana, banana oats, oatmeal, cornmeal, semolina or hominy corn

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Plantain porridge and more

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