Pistachio muffin

If you love pistachio everything, you'll fall head over heels for these delightful Pistachio Muffins! They're made with instant pudding mix, so they're moist and full of pistachio flavor. A little coarse sugar makes a scrumptious crunchy muffin top for extra texture!

These pistachio muffins are loaded with pistachios, are fluffy and moist and are topped with a pistachio crumble topping.

Easy pistachio muffins have tall, crunchy sugared pistachio muffin tops with moist, fluffy insides, use only two bowls, and are ready to eat in 30 minutes!

Enjoy the rich flavor of pistachio in these delightful muffins. Made with a blend of instant pistachio pudding mix, chopped pistachios, and a touch of almond extract, these muffins are perfect for breakfast or a snack.

Classic high-dome tops make these muffins look fresh from the bakery, the center is perfectly moist with a soft, buttery crumb and a delicious nutty flavor. This recipe is written to yield 8 jumbo muffins. For standard size, see notes at the bottom of the recipe. Baking times differ.

Indulge in these Brown Butter Pistachio Cream Cheese Muffins, featuring a rich brown butter batter filled with a creamy cream cheese center and topped with a crunchy cinnamon streusel. These delicious muffins offer a perfect blend of flavors and textures, making them an irresistible treat for breakfast or a snack.

Pistachios have been on my mind since I tried the most divine breakfast spread during my stay at the stunning Villa Athena in Agrigento in Sicily. Velvety smooth and creamy, slightly sweet and nutty, I'm not surprised that this traditional Sicilian Crema di Pistacchi is so po

One of the easiest and best pistachio muffin recipes, these Easy Bakery Style Pistachio Muffins with Pudding Mix are always a hit!

Make super moist Pistachio Muffins without pudding mix in just 30 minutes. With real pistachios both inside and on the crispy top!