Pear tart

The Classic Pear Tart combines the simple pleasures of buttery pastry with the natural sweetness of ripe pears, enhanced by a hint of cinnamon. This tart, with its golden crust and juicy, spiced pears topped with a crunchy crumble, is a testament to the beauty of minimalist baking. It's perfect for a chilly evening, served warm with a dollop of whipped cream or vanilla ice cream.

This delicous French Pear and Almond Cream Tart is a show stopper, it looks and tastes amazing. Make this yourself with this easy recipe.

This recipe for French Pear Tart with Almond Cream is easy to achieve, impressive, and looks and tastes like it came from a Parisian pâtisserie.

As I mentioned in an Instagram post earlier this week, Pear is often the underdog when it comes to Fall and pie season – with apple & pumpkin running the show .. but not in France! Classi…

This French pear tart recipe is a total WIN! Absolute perfection in both presentation and taste!

This elegant pear custard tart starts with a sweet shortcrust pastry shell filled with sweet, juicy pears enrobed in a simple custard. Step-by-step photos teach you how to bake this pear tart recipe!

A rustic tart featuring fresh pears drizzled with caramel sauce, this Caramel Pear Tart is simple to make, with just a handful of ingredients.

This beautiful, rustic dessert is made by forming a buttery, tart-style crust around a filling of lightly-spiced pears. Serve plain, topped with a dollop of fresh whipped cream or scoop of vanilla ice cream. #galette #pears #dessert #mygourmetconnection

When pears are in season, you have to cherish them, and fast. Pears seem to only flourish in their prime for a few days once brought home, scolding you if you hesitate to devour them quickly enough. My dad recently purchased an entire flat of Bartlett pears from Costco, and I instantly racked my bra

This classic Pear Frangipane Tart, called Tarte Bourdaloue in French, makes a delicious Autumn and Winter dessert that is full of flavours and texture.