Mixture recipe

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Difficult Recipes, Mixture Recipe, South Indian Snacks, Dry Snacks, Kerala Food, Tea Time Snacks, Ramadan Recipes, Indian Snack Recipes, Indian Snacks

Cooking can be so much fun when you have an good friends & family to share with. I made these treats for a ‘S’ office friends. Mixture is one of the most favorite crispy snack of India, which has different variations in different states. It has different names like Chivda, Kerala mixture, Madras Mixture, Bombay mix, Gujarathi […]

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Omapodi Diwali Mixture Recipe (Spicy Gram Flour Noodles from South India) Mixture Recipe, South Indian Snacks, Gulab Jamun Recipe, Jamun Recipe, Diwali Snacks, Indian Cookbook, Burfi Recipe, Fried Fish Recipes, Diwali Food

With the festival of lights around the corner, your kitchen must be buzzing with activity. Knowing you must be at your busiest best we thought we'd share some ideas on the sweets and savouries that can be prepared for this festival. The shared recipes also make great favours that you could take for your friends as gifts to add a personal touch.

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Sev Recipe, Gram Flour, Indian Snacks, Indian Cooking, Cake Flour, Us Foods, Indian Food Recipes, Noodles, Flour

Sev is a noodle type crispy snack made from gram flour. It is particularly used in many Indian food and snack preparations as main ingredient or garnishing agent. It can be prepared at home very easily. This recipe uses Sevai Machine to prepare it at home. This machine comes with many pre-fabricated molds to prepare sev of varying thickness. We recommend to use mold which prepares thinnest strands.

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Mad Over Food on Instagram: "Eid Mubarak to everyone celebrating 🌙 Try this chilled and super easy dessert recipe 🥰.  1. Boil 500ml milk. Once it comes to boil, add 1/4 cup sugar. Mix 50ml room temperature milk with 2 tbsp custard. Add this to the boiling milk and whisk continuously until smooth. Boil for 3-4 mins and let it cool completely.  2. Mix 50ml fresh cream, 1/2 tsp vanilla essence, 1/4 cup condensed milk and whisk well. 3. Trim off edges from bread slices. Place two layers on a dish and cover with custard mixture. Place another layer of bread slices and cover with custard mixture.  4. Spread the cream mixture on top. Garnish with crushed dried rose petals and chopped nuts. Refrigerate for 3-4 hours and enjoy!   Do try it out and share your feedback pictures with me.   #eidspeci Sweet Dish With Bread, Milk Deserts Recipe, Recipes With Fresh Cream Indian, Easy Eid Dessert Recipes, Bread And Milk Recipe, Bread Custard Recipe, Easy Pudding Recipes Desserts, Recipes With Fresh Cream, Bread Custard Pudding

Mad Over Food on Instagram: "Eid Mubarak to everyone celebrating 🌙 Try this chilled and super easy dessert recipe 🥰. 1. Boil 500ml milk. Once it comes to boil, add 1/4 cup sugar. Mix 50ml room temperature milk with 2 tbsp custard. Add this to the boiling milk and whisk continuously until smooth. Boil for 3-4 mins and let it cool completely. 2. Mix 50ml fresh cream, 1/2 tsp vanilla essence, 1/4 cup condensed milk and whisk well. 3. Trim off edges from bread slices. Place two layers on a…

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