Lemon velvet cake

Lemon velvet cake is a lusciously moist and tangy dessert that combines the zesty brightness of lemon with the soft and velvety texture of the cake, creating a delightful citrus treat.

Indulge, in an adventure with our Lemon Velvet Cake, where the refreshing tang of lemon perfectly complements the velvety richness. Every bite is a symphony of flavors as the essence of grated lemon zest intertwines with the creamy decadence of cream cheese all encased in a delicate crumb that's light and fluffy. This cake isn't just your dessert; it's a lively celebration, on your plate promising to captivate your taste buds and add a sunny glow to your table with its irresistible charm.

This Lemon Velvet Cake is moist, fluffy, and bursting with citrus flavor, topped with creamy lemon-infused frosting. Perfect for any occasion!

Indulge in the smooth, zesty delight of Lemon Velvet Cake, a perfect blend of refreshing citrus and rich texture. This luscious dessert features a moist lemon-infused sponge layered with creamy lemon frosting, making it an irresistible treat for any occasion. Ideal for celebrations or a simple afternoon dessert, this cake captures the essence of sunny days and sweet moments. Discover the recipe and tips to create your own slice of heaven!

This July, we are combining both in-person and virtual options in order to support the Hematology and Oncology clinic at Children’s Hospital of Richmond. Tune into #InTheKitchenWithKat !

Lemonade Cake smothered with zesty lemon cream cheese frosting is an ultra-moist lemon cake recipe filled with bright lemonade flavor!

In this blog, I will share with you a Yellow Velvet Cake Recipe that is extremely delicious.

Most popular vintage cake recipes from the 1950s

Homemade Lemon Cake with a middle layer of creamy lemon frosting and fresh lemon curd! Delicious and made entirely from scratch, this is one impressive cake. Yet easy enough for you to make too!