Jumbolia recipes

Easy One Pot Jambalaya with Sausage and Chicken – This EASY jambalaya is made in ONE pot with Cajun-seasoned chicken, sausage, rice, peppers, and more! The whole family will LOVE this big batch of comfort food that’s ready in 30 MINUTES! Perfect for busy weeknights or make it as a freezer meal prep recipe. There’s such incredible depth of flavor in such a short amount of time that it’ll be sure to go into your rotation!

Jambalaya is Louisiana comfort food at it’s absolute best! Made with a rich tomato sauce, spiced to creole perfection, with chicken, shrimp, and andouille sausage, as well as vegetables and rice. It’s so hearty, full of soul, and perfect as a quick & easy weeknight dinner to feed your hungry family!

Looking for a quick, easy, and delicious dinner idea? This delicious Jambalaya is all you need to make the whole family happy!

Spicy and flavorful slow cooker jambalaya is instant family favorite comfort food you will fix again and again. Way too easy and delicious to make only once!

Jambalaya is a beloved Louisiana Creole dish known for its rich flavors and hearty ingredients. This Chicken, Shrimp, and Sausage Jambalaya combines succulent chicken, plump shrimp, and savory sausage with a medley of aromatic spices and vegetables. Whether you're hosting a gathering or simply craving a taste of the bayou, this recipe will transport your taste buds to the heart of Cajun cuisine.

Need a flavorful recipe for jambalaya? Then you need to try this easy jambalaya recipe. This cajun jambalaya is so delicious and is made with shrimp, chicken, andouille sausages, rice, cajun seasoning, and a few other ingredients! This jambalaya is the perfect quick and easy dinner recipe for you if you love seafood recipes! Click here for the full stovetop jambalaya recipe!

The best Jambalaya recipe -- full of all the spicy, classic flavors you expect from this classic Cajun dish with Andouille sausage.

This authentic Creole Jambalaya recipe has all the traditional flavors of Louisiana cuisine! It’s a one-pan dish cooked on the stove and oven for the best results!

Justin Wilson’s Jambalaya Recipe is one of the most popular recipes in Louisiana! It’s a classic Cajun dish that’s hearty, flavorful, and full of amazing ingredients. It’s a great dish for a crowd and can be served as a main course or a side dish.

This flavorful jambalaya recipe is easy, delicious, and filling, prepared with rice, chicken, shrimp, and sausage, and it's done in 30 minutes!