Japanese finger food

Start any party with these flavorful Asian appetizers. This compilation of our favorites is good enough to be the star of any food line up!

Spice up your party table with these easy Japanese recipes. From sushi to matcha desserts, these ideas are perfect for any celebration. Each recipe features simple ingredients and straightforward instructions. Save this pin to your Recipes board and explore the article for more delicious ideas!

Fried Onigiri is not traditional sushi! But no matter, my Japanese take on arancini with Miso marinated Scallops makes a great addition to a sushi platter. The coating provides great crunch and the scallop filling is full of fabulous flavour. #panasian #japanese #friedsushi #feast #arancini #sushirice #riceball #ricefritter #scalloprice #FeastGloriousFeasts

When you go to Izakaya (Japanese bar/pub) in Japan, you will find lots of "otsumami" finger foods on the menu. It can range from vegetables like pickles to deep fried goods like fried chicken! It's like Japanese version of tapas! Bring the Japanese Izakaya to your own home with these delicious recipes! #Japanesefood #Japaneserecipes #Japanesecooking #izakaya #izakayafood #karaage #friedchicken #Japaneseappetizers #appetizerrecipes #fingerfoods #recipes #pickles #chicken #edamame

Yakitori is Japanese skewered chicken, cooked on a charcoal grill with either sweet soy sauce or just salt. You DO NOT marinate the chicken before cooking through. Yakitori is great for entertaining a big crowd as it is a kind of finger food. It is quite easy to make. (Watch the Video)In this recipe, I am sharing the two most common yakitori - negima (chicken and shallots/scallions yakitori) and momo (plain chicken thigh yakitori) with sweet soy sauce. I also included onion rings on skewers…

Deliciously crunchy homemade nori chips are topped with a simple tuna tartare, made from diced ahi tuna, cucumber, fresh lime juice, chives, sriracha, and a dash of mayonnaise. An elegant, crowd-pleasing appetizer! The trick to super crispy nori chips is dipping them in a slurry (cornstarch and water mixture) and frying them briefly in batches. It results in an incredibly light, crunchy, yet thin and delicate chip that is the perfect vehicle for lots of toppings.

From its fascinating history to the crazes it inspired, these fun facts about sushi will make you love this Japanese finger food even more.

Deep-fried wonton crisps with Japanese marinated salmon and mayonnaise. Get this easy recipe for a delicious party appetizer. Recipe by Asian Inspirations.

These Japanese Beef Tataki Rolls make a great canapé or hors d'oeuvre for parties. The almost raw beef is rolled around crisp vegetables making them perfect finger food. Or serve them as an appetizer at the start of a Japanese inspired meal. #rarebeef #beefappetizer #fingerfood #partyfood

This sushi cake dish comes together so easily and can be prepped in advance. You can even purchase a 1-pound container of sushi rice from your local sushi spot and re-warm before serving.