How to make cream of chicken soup

Skip the cans and make your own tasty homemade cream of chicken soup. It's easy to make and only requires a few ingredients.

Making your own cream of chicken soup at home is easy! All it takes is a few pantry staple ingredients and you have yourself a delicious replacement for store-bought cans.

Whether you are avoiding a bunch of sketchy ingredients you cannot pronounce, or if you want to skip the extra trip to the store...this is a fantastic substitute for condensed cream soup.

Save money by making your own cream of chicken soup. This easy cream of chicken soup mix recipe is quick to make and delicious to eat.

Homemade Cream of Chicken Soup is easy to make from scratch right in your kitchen. All you need is a handful of pantry staples and you can toss that store-bought condensed soup!

An easy, 10-minute Cream of Chicken Soup Substitute that’s healthy, simple, and the perfect replacement for any recipe! Plus, I've included dairy-free and gluten-free options!

This homemade cream of chicken soup substitute whips up in four minutes and only uses 5 ingredients to replace store-bought condensed cream of chicken soup. It's full of flavor and can be adapted for dairy-free and gluten-free.

Homemade Cream of Chicken Soup Mix - Dry milk, cornstarch, chicken bouillon, and black pepper. Use in place of condensed soup in recipes.

Don’t buy that cream-of chicken soup. It’s so easy to make cream of chicken soup (or any of the other flavor of cream-of soups) yourself in minutes. . . #TexasHomesteader #Homemade #CreamOfChicken #Soup #EasyRecipe

Make this Homemade Condensed Cream of Chicken Soup to replace that can from the grocery store. Fresh ingredients taste delicious!