Homemade pasta shapes

Master 9 pasta shapes easily and professionally: Farfalle, Busiate, Gnocchetti, Penne, Trofie, Rigatoni, Foglie, Malloreddus, and Orecchiette.

Food & Wine on Instagram: "If your new year’s resolution was to learn how to make homemade pasta, then we’ve got great news for you: you don’t need a machine to do it! Head to the link in bio to get our recipe for fresh pasta dough, then follow these tips from @jdsiwak of @forsythia_nyc to turn it into handmade shapes. 🎥: @merlyngrace #freshpasta #pasta #pastamaking"

From one-pot pastas to homemade hand pulled Chinese noodles, this month is dedicated to exploring all ends of the pasta and noodle spectrum. To stay up to...

These are some pasta shapes that you can easily make at home without any special tools. Tagliatelle, farfalle, pappardelle, angel hair pasta, fusilli...

No machine, no problem - you can make these easy pasta shapes by hand! It's no doubt that pasta machines make the shaping process a whole lot more efficient - but there is something to be said about the rustic, homemade quality of shaping pasta by hand. It turns dinnertime into a craft that everyone can get into - especially kids! - and it's all the more rewarding to eat a dinner that had so much extra love go into it. If you want to try your hand at making some pasta shapes without a…

Whether you made too much or want to get ahead on prepping meals, we have some helpful tips on how to store cooked pasta in the fridge or freezer.

Discover exquisite Rigatoni Pasta with this easy recipe. From creamy Carbonara to zesty tomato sauce, enjoy authentic Italian dishes at home.

The best pasta is fresh, homemade pasta! Tender and silky that holds onto any sauce better than boxed pasta.

Cavatelli are one of the easiest and most versatile homemade pastas you'll ever come across and you won't need any fancy equipment!

Not good, Good, and Best Pasta Doughs for Small Pasta Shapes. Best is 400 grams semolina or ww flour and 4 eggs. Good was 400 grams semolina and 180 ml water.