Hmong food recipes

Happy AAPI Heritage Month! In celebration of AAPI Heritage Month, I wanted to show you all a very delicious Hmong meal. Today's main dish is the very popular pork & ginger stir fry. Simple, yummy, and super filling. To accompany this dish, I'll show you a classic pepper dip we like to make as well

Nyob Zoo Foodies! Today, I'll be showing you all a very delightful and simple bamboo shoots larb/laab. Yes! Bamboo laab! :) When it comes to laab, there's so many ways to make it. You have a variety of herbs you can mix & match as well as all types of seasonings and spices you can

Nyob Zoo All! Today, I'll be showing you how to make a Hmong style noodle dish called Pleev Choj. This bean thread noodle dish is commonly made during funerals, weddings, potlucks, parties, etc. I guess you can say it's like the Hmong version of the Korean noodle dish called Japchae, but only in visuals not

If you have never had Hmong Egg Rolls before, you have to try. It’s so delicious and flavorful that you’ll want more. I have made egg rolls for so many people and every one of them always tells me that it’s very delicious; the best egg rolls that they ever had.

A recipe for larb, a minced meat salad popular in Southeast Asia. My rendition of it is inspired by Hmong cooking and uses ground pork.

Hello & Nyob Zoo! My mom's herbs are growing like crazy this year so I'd thought to share with you her poached chicken with summer herb recipe! In Hmong (Green dialect) we call this dish Nqaj Qab Vum: Nqaj meaning “meat”, Qab meaning “chicken”, and Vum meaning “to poach”. This dish is commonly eaten during

Egg yolk salad dressing is commonly seen and made in the Laotian cuisine known as Yum salad. Hard boil egg yolks is the star of this dressing. It’s usually made with hard boiled egg yolks, fish sauce, oil, sugar & lime juice. Everyone has there own take on it, which is pretty fun to experiment. It’s savory, full of umami, a little sour, and just so good!

Hello Foodies! Spring is just around the corner and I thought this Snow Fungus Salad would be the perfect dish to enjoy this coming season. Also known as White Fungus Salad, this salad is super light and refreshing. Very simple to make and super versatile. It's a great dish to make for a potluck or

Hmong Chicken Herb Soup (Thsuaj rau Qaib) is a very special soup to the Hmong. This traditional holistic soup, from the herbs used to what they are used for, have been passed from generation to gen…