Filipino merienda

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Stack of palitaw rice cakes Pangasinan is where Palitaw originated and it came from the word “Litaw” which means to surface or to float.It’s because it is the manner you will know that your palitaw is cooked; it will float on top of the water.This native delicacy is a bit similar to the Mocha Cakes of Japan and the Rice Cakes of South Korea. Chocolate Moron, Philippine Desserts, Palitaw Recipe, Filipino Party, Filipino Rice, Pinoy Dishes, Filipino Snacks, Pinoy Dessert, Filipino Food Dessert

Stack of palitaw rice cakes Pangasinan is where Palitaw originated and it came from the word “Litaw” which means to surface or to float.It’s because it is the manner you will know that your palitaw is cooked; it will float on top of the water.This native delicacy is a bit similar to the Mocha Cakes of Japan and the Rice Cakes of South Korea.

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Ube Turon Halaya with Langka - Yummy Food Ph Ube Turon, Filipino Turon, Tuna Fried Rice, Turon Recipe, Ube Halaya Recipe, Ube Recipes, Filipino Food Dessert, Filipino Recipe, Philippines Food

Turon is thought to have started in villages in the Philippines among banana trees and agriculture fields. Originally, banana turon was prepared with thinly sliced bananas (saba or cardaba bananas) and a slice of jackfruit, which were dusted with brown sugar and served as fillings before being wrapped in a spring roll wrapper (Lumpia wrapper) and deep-fried until almost completely golden brown. In this recipe we use ube and langka as fillings, which make it unique yet so tasty. This is a…

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