Filipino cuisine dishes

This is a recipe for Beef Short Rib Kare Kare

This is a recipe for a popular Filipino breakfast meat typically served with garlic fried rice and fried eggs.

Well-marbled beef is simmered low and slow resulting in a rich, tender and hearty stew that’s great for family dinners and special occasions.

Looking for a mouthwatering chicken dish that's easy to whip up and full of flavor? Give this Filipino Chicken Adobo a try. It's a beloved classic that has captured hearts globally with its perfect harmony of sweet, salty, and tangy notes, all enhancing the succulent chicken to perfection.

Sisig is probably the most famous Kapampangan dish ever! Get this easy Sisig recipe from grilled pork belly! Crunchy and spicy just the way it should be.

Make this classic Filipino Menudo for dinner tonight! This pork and liver stew in rich tomato sauce is a staple for family meals and special occasions for a good reason. It's hearty, flavorful, and easily feeds a crowd.

I am about to unveil the hidden gems of Filipino foods that I encountered on my escapade last year. Prepare to be swept off your feet by an enticing

Who would have thought that peanut could be a great compliment to beef? This dish is another variation of Oxtail Kare-Kare, it makes use of beef chunks complemented with various vegetables and of course peanut.

Enjoy the rich and savory flavors of Filipino cooking with just six ingredients in my easy Bistek Tagalog Recipe!

Learn how to make the best homemade Pork menudo! Every ingredient, from the tender pork to the colorful vegetables, is cut into uniform bite-sized pieces and simmered in a rich tomato, garlic, and soy sauce base.