Easy vanilla cake recipe from scratch

This Easy Vanilla Cake recipe is a classic and comes together quickly. If you've never baked a cake from scratch, you will find this simple and achievable!

This Simple Vanilla Cake is made using 6 ingredients and one bowl only but is incredibly moist and outright delicious! Throw away those ready-made mixes because this from-scratch recipe is as easy as it gets- no electric mixer needed!

Are you looking for a delicious and special birthday cake recipe for your next celebration? Look no further! This Vanilla Cake with Vanilla Buttercream is the perfect recipe for any special occasion - from birthdays to anniversaries. Not only does it make a delicious cake, but it is also easy to customize with your own special touches. With this vanilla layer cake recipe, you can surprise your guests with a beautiful, homemade cake that tastes as good as it looks.

This moist vanilla cake recipe by a pastry chef is made with sour cream for delicate, tender layer cake with silky vanilla frosting! This easy recipe stays moist for days and has a rich, vanilla flavor. Frost with my easy vanilla buttercream or try any of my other professional frosting recipes

This is the Best Homemade White Cake Recipe! Soft, fluffy and easy to make, this white cake from scratch is done in under an hour! An Easy White Cake Recipe you can make at home and decorate however you like!

This homemade vanilla cake recipe isn't short on vanilla flavor. There's a tablespoon of vanilla extract in the cake and in the frosting!

This layered vanilla cake recipe with fluffy vanilla buttercream and rainbow sprinkles is is the perfect layered cake for every occasion!

Indulge in the delight of baking with this easy vanilla birthday cake recipe, perfect for beginners. Crafted from scratch, enjoy layers of soft, moist vanilla cake filled with luscious vanilla mascarpone whipped cream and frosted with velvety vanilla buttercream. Ideal for birthdays or any special occasion!

This Simple Vanilla Cake recipe is beginner-friendly! This recipe will make two 8-inch round cake layers or 18 to 24 standard cupcakes. Alternately, you could also make one 8-inch cake layer and 8-12 standard cupcakes. View the buttercream recipe/tutorial here.

This recipe makes three 6 inch layers.