Coconut cake recipe from scratch

An old fashioned southern coconut cake that's moist and tender and made with coconut milk then topped with sour cream buttercream.

Grandmama's homemade coconut cake is a from-scratch cake with decadent (and no-fail) 7-minute icing. This is a favorite of our family!

An irresistible coconut custard cake made from coconut cake layers filled with silky coconut custard and frosted with cream cheese frosting.

We can’t say we’re totally sure where the name of this dish came from, but we’re pretty sure this Catch a Husband cake could catch just about anyone – it’s just so tasty! Now, this isn’t your typical light and fluffy cake, this is more of a thick and creamy custard of sorts, that you can cut into squares – perfect for feeding a crowd. We love how coconutty this cake is and the fact that we can achieve a silky smooth custard without having to wrangle with tempering eggs at just the right…

A buttery, coconut loaf cake topped with homemade coconut glaze. This cake is moist and delicious! Perfect for brunch!

This is the best coconut cake recipe! It's a light and fluffy southern coconut cake, frosted with coconut cream cheese frosting and sprinkled with coconut flakes. Coconut lovers will absolutely love this cake!

Indulge in the ultimate tropical treat with this moist and flavorful coconut cake that’s guaranteed to become a new family favorite!

Our coconut cake is deliciously fluffy, topped with a tangy cream cheese frosting, and sprinkled with sweetened coconut flakes.

A moist and fluffy cake infused with rich coconut flavor and topped with shredded coconut. This Southern classic is perfect for any occasion!

This Coconut Cake is fluffy and moist, completely made from scratch, and easier than you think! It's made with shredded sweetened coconut, coconut extract, and coconut milk to give you the best coconut flavor. It's also decorated with a coconut cream cheese frosting too, making it perfect for special occasions, birthdays, and holidays!