Cake batter overnight oats

These cake batter overnight oats are high in protein and fiber, and easily made gluten-free and vegan! The perfect make-ahead breakfast for busy mornings.

Enjoy healthy birthday cake every day with these high protein birthday cake overnight oats! Easy, creamy and sweet with colorful sprinkles!

Birthday cake overnight oats recipe is a tasty & filling make-ahead high protein breakfast, a party in a jar! Can be gluten free & vegan!

Start your day with a delightful surprise – birthday cake overnight oats! Indulge in the nostalgic taste of cake batter, while nourishing your body with wholesome ingredients. Treat yourself to a guilt-free breakfast that feels like a celebration!

These birthday cake overnight oats are vegan, gluten-free, and made with healthy ingredients. No yogurt is needed for these oats to have a thick, creamy texture. They have such a delicious cake batter flavor that is irresistible! This recipe is so easy to make and you can enjoy the oats for breakfast all week long.

Cake Batter Overnight Oats are a sweet and healthier make-ahead breakfast. Hearty oats, Greek yogurt, and milk combine with the classic taste of cake batter, in oatmeal form. Whether you like your oats hot or straight from the fridge, this easy breakfast will fuel you all morning long!

These Birthday cake overnight oats taste just like your favorite cake batter and are vegan, gluten-free, & great for breakfast!

breakfast

Make mornings simpler with pre-prepped Cake Batter Overnight Oats. This delicious breakfast is made with rolled oats, chia seeds, maple syrup, and cashew butter. It's the perfect kid-approved, protein-rich morning meal!

Cake batter overnight oats taste like dessert, but are a healthy way to celebrate your birthday with whole grains and protein!