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Recipe: Brendan Pang's Stir-Fried Noodles With Flank Steak Asian Flank Steak, Fry Food, Steak Stir Fry, The Chew Recipes, Flank Steak Recipes, Fried Noodles, Stir Fry Noodles, Marinated Beef, Ethnic Food
Asian Flank Steak
Fry Food
Steak Stir Fry
The Chew Recipes
Flank Steak Recipes
Fried Noodles
Stir Fry Noodles
Marinated Beef
Ethnic Food

Recipe: Brendan Pang's Stir-Fried Noodles With Flank Steak — People

‘For me, this dish encapsulates all the classic flavors of Chinese home cooking,’ says the chef and author of This Is a Book About Noodles. ‘Simple but rich, the sauce provides a delicious, savory coating on the beef, and the combination with the chew of the noodles is just perfect’

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BRENDAN PANG on Instagram: "PAD THAI 🔥🇹🇭 If you’re craving a quick, delicious meal that’s sweet, sour, salty and a little smokey, then this recipe is for you. - 250g dried rice noodles - Thai chilli powder, to serve - Lime wedges, to serve Pad Thai Sauce - 2 1/2 tbsp tamarind puree  - 3 1/2 tbsp brown sugar - 3 tbsp fish sauce  - 2 tbsp oyster sauce  Stir Fry - 3 tbsp neutral oil - 3 - 4 garlic cloves, finely chopped - 1 small onion, sliced - 200g chicken thigh, thinly sliced - 150g prawn tails, peeled, deveined - 3 spring onions (or a handful of garlic chives), cut into 3cm pieces, white and green part separated - 2 eggs, lightly whisked - 1 1/2 cups of beansprouts, plus extra - 1/2 cup firm tofu, sliced into strips - 1/3 cup finely chopped peanuts, plus extra Soak noodles in boil Brendan Pang Recipes, Thai Chilli, Dried Rice, Pad Thai Sauce, Thai Sauce, Pad Thai Recipe, Firm Tofu, Garlic Chives, Asian Kitchen
Brendan Pang Recipes
Thai Chilli
Dried Rice
Pad Thai Sauce
Thai Sauce
Pad Thai Recipe
Firm Tofu
Garlic Chives
Asian Kitchen

Brendan Pang Recipes

BRENDAN PANG on Instagram: "PAD THAI 🔥🇹🇭 If you’re craving a quick, delicious meal that’s sweet, sour, salty and a little smokey, then this recipe is for you. - 250g dried rice noodles - Thai chilli powder, to serve - Lime wedges, to serve Pad Thai Sauce - 2 1/2 tbsp tamarind puree - 3 1/2 tbsp brown sugar - 3 tbsp fish sauce - 2 tbsp oyster sauce Stir Fry - 3 tbsp neutral oil - 3 - 4 garlic cloves, finely chopped - 1 small onion, sliced - 200g chicken thigh, thinly sliced - 150g…

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Lamb Noodles, Biang Biang Noodles, Cumin Lamb, Sichuan Peppercorn, Toasted Sesame Seeds, Coriander Seeds, Just Cooking, Dumplings, Stir Fry
Lamb Noodles
Biang Biang Noodles
Cumin Lamb
Sichuan Peppercorn
Toasted Sesame Seeds
Coriander Seeds
Just Cooking
Dumplings
Stir Fry

Recipe: Brendan Pang’s Biang Biang Noodles With Spicy Cumin Lamb

The Masterchef star and owner-chef behind Fremantle dumpling kitchen Bumplings has released his debut cookbook, This Is a Book About Dumplings, which goes against type with this fragrant bowl of chewy, hand-pulled noodles with cumin lamb and a numbing Sichuan chilli oil.

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