Bread replacement

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This Lentil Bread is a healthy and nutritious alternative to traditional bread. Made without yeast or flour, it combines red lentils, feta cheese, and aromatic spices for a protein-rich, gluten-free loaf that’s perfect for any meal. Preparation Time Prep Time: 15 minutes Soaking Time: 2 hours Cook Time: 45 minutes Total Time: 3 hours Ingredients 2 cups (360g) red lentils 3 large eggs 50g olive oil (3½ tbsp) 1 glass (200g) yogurt 125g feta cheese (crumbled or cubed) 10g baking powder (2 tsp) 5g b Tasty Lentil Bread Recipe, Lentil Cheese Bread, Lentil Recipes Gluten Free, Lentil And Cottage Cheese Bread, Lentil Bread Gluten Free, Red Lentil Cottage Cheese Bread, Gluten Free Protein Bread, Red Lentil Bread Recipes, Lentil Wrap Recipes

This Lentil Bread is a healthy and nutritious alternative to traditional bread. Made without yeast or flour, it combines red lentils, feta cheese, and aromatic spices for a protein-rich, gluten-free loaf that’s perfect for any meal. Preparation Time Prep Time: 15 minutes Soaking Time: 2 hours Cook Time: 45 minutes Total Time: 3 hours Ingredients 2 cups (360g) red lentils 3 large eggs 50g olive oil (3½ tbsp) 1 glass (200g) yogurt 125g feta cheese (crumbled or cubed) 10g baking powder (2 tsp)…

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