Autumn shepherds pie

Shepherd's Pie gets an upgrade for fall - ground turkey, brussels sprouts and even a little cranberry sauce is topped with luscious pumpkin mashed potatoes in this Pumpkin Shepherd's Pie.

Shepherd's Pie - or Cottage Pie - is cold weather comfort food at its best! A hearty casserole made of ground meat and mashed potatoes.

Shepherd’s Pie is amazing in so many ways, but it’s even better when it’s homemade. Vegetables, mashed potatoes, and tons of yummy spices!

As the nights draw in and the chill sets deep, turn to these recipes for ultimate autumn comfort. From slow-cooked beef brisket to spiced quince crumble, these dishes are here to warm you through, one hearty mouthful at a time, says Hannah Twiggs

Sweet Potato Shepherd's Pie - a seasonal twist on a classic dish that's perfect for fall.

Try this incredible easy Shepherd’s Pie recipe with red wine! This delicious comfort meal is made with hearty ground lamb/beef, vegetables, red wine gravy filling and topped with fluffy mashed potatoes.

This Autumn Shepherd's Pie uses spinach in place of the traditional peas, and is topped with mashed sweet potatoes-- a fall favorite! It's perfect comfort food packed with nutrients!

Cottage Pie and its cousin Shepherd's Pie are the crown jewels of Irish and British country cooking and everyone should know how to make one.

Nigel Slater Shepherd’s Pie is made with parsnips, lamb, leeks, and a mix of warm spices like cumin and garam masala. This easy Shepherd’s Pie recipe creates a delicious dinner that takes about 1 hour and 15 minutes to prepare and can serve up to 4 people.

Sweet potato cottage pie has a savory vegetable beef filling with a rich, creamy sweet potato topping, and is finished off with a bit of sharp cheddar. It's the perfect cozy casserole when you want a meal that's as healthy as it is hearty.