Authentic chicken shawarma

This Arabic Shawarma recipe made with tender chicken and spiced to perfection is a go-to weeknight meal and so versatile. Whether you eat it with rice, in wraps, or on top of a salad, you must make it!

Chicken Shawarma recipe with warming spices & Middle Eastern flavors, it's naturally low carb, keto, Paleo, whole30, a healthy grilled chicken recipe.

Chicken Shawarma Recipe with the most amazing flavorful marinade is one recipe you will not forget. Better than your Middle Eastern restaurant this tender chicken comes with an authentic flavor you will not find anywhere.

Lebanese chicken shawarma is made with an amazing spice blend marinade, then the meat is stacked together and grilled until perfection is made.

This simple and easy Shawarma Marinade recipe is packed with flavor and delicious on chicken, beef, lamb, seafood, and veggies. It's perfectly spiced with warm flavors and citrus for a bright marinade that you can throw together in minutes.

Chicken Shawarma is a popular Middle Eastern dish known for its rich and aromatic spices. This recipe is an easy way to make a homemade version of this

Homemade chicken shawarma (donair) with juicy tender chicken marinated in Middle Eastern spices and wrapped in pita bread is easy to make at home.

Looking to learn how to make the best chicken shawarma plate? Our quick & easy healthy recipe is perfect for those looking to make a chicken shawarma platter, wrap, bowl or salad. Prepare a homemade Middle Eastern spice seasoning marinade for the chicken thighs. Cook the chicken shawarma grilled on the barbecue or oven roasted on a sheet pan. Serve with Lebanese garlic sauce, fresh salads & dips and fragrant rice and grilled pita.

a preserved meat made by cooking down minced or diced lamb with a copious amount of rendered lamb fat!

Today, we're making a delicious Homemade Chicken Shawarma that will fill your home with mouthwatering aromas and your plates with incredible flavors. Imagine succulent, marinated chicken cooked to perfection, wrapped in warm pita bread, and topped with fresh veggies and creamy tahini sauce. This is not just a meal; it’s an experience! I remember the first time I tried Chicken Shawarma at a local food truck. The flavors were so vibrant and comforting that I had to learn how to make it at…