Asian veggie dishes

I'm embarrassed by how much I love this dish, but it's too good not to share

In this Kung Pao Brussels sprouts recipe, Brussels sprouts get roasted and topped with a sticky, sweet, tangy, and spicy chili sauce, and crunchy peanuts. These Chinese-style Brussels sprouts are robust, naturally dairy-free/vegan, and they make an easy weeknight side dish that's ready in just 30 minutes. Be sure to follow Gastronotherapy for more easy recipes!

Veggie Fried Rice Recipe – This veg fried rice recipe is quick and easy to make, customizable with any of your favorite add-ons, and so delicious! Start by sautéing veggies, and scrambling eg…

Refreshing, crunchy, and bursting with flavor, this quick Asian cucumber salad recipe won't be another boring side dish on your table. It's a healthy appetizer made with simple ingredients like cucumber, sesame oil, and Asian spices!

A super fast and easy napa cabbage tofu soup with mushrooms simmered in chicken broth for a comforting and hearty taste. It is a great side dish to add to your dinner table for extra color and nutrition. {Gluten-Free Adaptable}

In this vegetable lo mein recipe, noodles & veggies are stir-fried in a delicious sauce for lo mein that's better than takeout.

If you’re looking for a super quick veggie dish, make this authentic Chinese tiger salad for a tasty and refreshing addition to your meal!

Enjoy thinly sliced cucumbers tossed in a delicious tangy and savory dressing for this easy Asian cucumber salad. A great choice for an appetizer or as a side dish!

Delicious garlic Chinese style green beans are light, easy and delicious - just like takeout green beans with garlic, ginger and sesame.