Apple custard tart

Learn how to make a French-style Apple-Custard Pie with this recipe that's familiar yet elegant. This updated take on the classic apple pie is the perfect dessert for the holidays.

This apple custard tart is a sweet, comforting dessert with complementary textures and great flavours. You'll get a crisp shortcrust pastry case, a creamy, smooth-set custard, semi-soft cinnamon apples and a sweet apricot glaze.

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This apple custard tart is so simple to make! You'll think that you're some kind of fancy French pastry chef. But, wait, you are a darn great cook!

As is true with all of Julia Child's recipes, Tarte Normande aux Pommes is perfect. It's not too sweet, and has the perfect blend of apples and custard.

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This lovely apple custard tart recipe combines a crisp butter crust with creamy custard and tart baked apples for a French alternative to classic apple pie.

French Apple Cake is more of a crustless tart than a cake with a lot of apples held together with a little bit of batter.

Recipe: custard apple pie It seems like yesterday when we would have to wake up a few hours before sunrise to hit the trailhead and beat the sun and the heat and the afternoon thundershowers. The thing about hiking in autumn, before the snows come, is that we hike any time of day without the typical summer concerns.

This recipe for custard apple tart is the perfect treat for fall. With the flavors of an apple pie and the lusciousness of a tart, it is the perfect blend. The apple slices make it the most beautiful desert, and while it looks detailed and difficult, this tart is incredibly simple to make.