Deserts

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Tasty on Instagram: "A crispy, flaky, buttery dessert that became a hit in Korea! These croffles by @mymanabites combine the delicate layers of a croissant with the crunch of a waffle, making them the perfect base for endless toppings. Find the recipe exclusively in the Tasty App. Linked in bio!"
Bobby Levsey on Instagram: "4 INGREDIENT PROTEIN BARK This recipe is perfect for anyone trying to find a healthy dessert alternative. This is a highly requested treat in my household. All you need: 2 bananas 2.25 cups/510g vanilla greek yogurt 8 tbsp/132g peanut butter 8 tbsp/120g chocolate chips Instructions: Put parchment paper on a cookie sheet. Peel and slice 2 bananas then spread them across a baking sheet. Measure 2.25 cups of vanilla Greek yogurt and evenly spread over the bananas. Measure and melt 8 tablespoons of peanut butter or your favorite nut butter and drizzle over the Greek yogurt. Measure and melt 8 tablespoons of your favorite chocolate chips and drizzle over the peanut butter. Place in freezer for 2-3 hours. Cut into 8 equal pieces and enjoy. Pro tip: use a food s
Endulzaelmundo on Instagram: "Tip para Usar Pirotines de Silicona con Chocolate Derretido 🍫 Crea Deliciosos Postres Individuales: Prepara los Pirotines: Coloca los pirotines de silicona en una bandeja para facilitar su manejo. Derrite el Chocolate: Calienta tu chocolate favorito (puede ser negro, blanco o con leche) en el microondas o a baño maría hasta que esté completamente derretido y suave. Cubre el Exterior: Vierte una capa delgada de chocolate derretido en el exterior de cada pirotín, asegurándote de cubrir bien los bordes. Esto formará una deliciosa cáscara de chocolate. Enfría y Rellena: Lleva los pirotines al freezer por unos minutos para que el chocolate se endurezca. Luego, puedes rellenarlos con crema, frutas, mousse o lo que más te guste. Finaliza con Más Choc
Chef zouheir on Instagram: "Mini Peanut Butter Caramel Cheesecakes 🍯🥜🍫 A rich, creamy peanut butter cheesecake on a crunchy nutty crust, topped with silky chocolate ganache, caramel drizzle, and crunchy peanuts! 🌟 Why You’ll Love This Recipe ✔ No-Bake & Easy – No oven needed, just mix, chill, and enjoy! ✔ Creamy & Crunchy – Silky peanut butter cheesecake paired with a crunchy nutty crust. ✔ Perfectly Indulgent – A dessert loaded with chocolate, caramel, and peanuts. ✔ Great for Special Occasions – Mini cheesecakes make perfect party treats! 📋 Ingredients For the Crust: 1 ½ cups crushed graham crackers (or digestive biscuits) 🍪 ½ cup finely chopped peanuts 🥜 ¼ cup melted butter 🧈 2 tbsp brown sugar For the Peanut Butter Cheesecake Filling: 16 oz (450g) cream cheese, softened 🧀 1
Mads ⋒ on Instagram: "Strawberries & whipped cream puff pastry’s🍓🥐 top with Nutella ✨ 🍓RECIPE✨ - puff pastry sheets (or make your own) - Strawberries (or any fruit of your choice) - Nutella - 1 egg (for egg wash) ✨Homemade Whipped cream ✨ - 1 c heavy cream - 2-3 tbsp powder sugar - 1 tsp vanilla Preheat your oven to 400°F. Using a heart-shaped cutter, cut out your pastry and brush the tops with egg wash. Gently poke the tops with a fork to allow steam to escape while baking. Bake for 15 minutes or until golden brown. While the pastries bake, prepare your whipped cream. Chill the heavy cream, mixing bowl, and whisk attachments in the fridge or freezer for about 15 minutes before whipping. This ensures the cream whips up quickly and stays stable. Once the pastries are done, let them
Fitwaffle Kitchen | Eloise on Instagram: "NUTELLA STRAWBERRIES & CREAM PUFFS 😍 These little pastry hearts are so quick and easy to make and they’re perfect for Valentine’s Day coming up ❤️ You can also find them made in the air fryer in my new book Fitwaffle’s Easy Air Fryer! 🥳 They’re super fresh and creamy and they taste amazing! Sound on full instructions 🔉 All you need is: 1 sheet ready roll puff pastry Egg wash: 1 small egg + 1 tsp milk or water Optional: sprinkle of granulated sugar 250ml double cream, cold 30g icing sugar Nutella (approx 1 tsp per heart) Strawberries, sliced Optional: Icing sugar to dust Enjoy! #fitwaffle #fitwafflekitchen #easyrecipes #valentinesday #puffpastry"
Luke Brown on Instagram: "Chocolate Chip Dessert Pizza🔥 INGREDIENTS 1 pizza crust 1 1/2 cups of yellow cake mix 1 stick of melted butter 1/2 cup of milk chocolate chips 1/4 cup sugar 1/4 cup brown sugar INSTRUCTIONS Press the pizza crust out onto a pizza pan. Poke holes with a fork all over pizza crust. Bake at 400 degrees for about 5 minutes. In a bowl, combine melted butter and the cake mix. In a separate bowl combine brown sugar and sugar. Take the pizza crust out of the oven and spread the cake mix/butter mixture all over the pizza crust. Add milk chocolate chips on top and gently press them into the pizza crust. Sprinkle the sugar mixture all over pizza (try to avoid the edges of the crust). I didn’t quite use all of the sugar mixture you can really use as much/as little
Brownie Ice Cream Bombes - A baJillian Recipes
Brownie Ice Cream Bombes - A baJillian Recipes
Sorbetto di Limone Dressed Up in a Frozen Lemon Shell
Sorbetto di Limone Dressed Up in a Frozen Lemon Shell - Proud Italian Cook