New lessons in food safety and security from the food stalls of Africa’s ‘wet’ markets.
Delia Grace
Delia Grace is the program leader for the Food Safety and Zoonoses program at the International Livestock Research Institute (ILRI). She is a veterina... ry epidemiologist and food safety specialist. Currently, her research work involves developing and managing risk-based approaches to animal diseases, particularly zoonoses (animal diseases that can be transmitted to humans), in developing countries.
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