Strawberry jello rhubarb jam

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This homemade strawberry rhubarb jam recipe is a freezer jam recipe made with 4 simple ingredients and no pectin or lemon juice required.

This strawberry rhubarb jam is made with strawberry-flavored Jell-O and fresh rhubarb for a super easy jam recipe that's sure to become a favorite.

This is a quick and easy way to preserve some rhubarb. The recipe doesn’t require strawberries, but you could replace some of the rhubarb with strawberries if you have some on hand. You can e…

A quick and easy freezer jam recipe!! #jam #rhubarb #easyrecipe

This Strawberry Rhubarb Jam is an easy recipe that combines the flavors of sweet strawberry and tart rhubarb to create a perfectly balanced spread!

This delicious and easy-to-make strawberry rhubarb freezer jam is a favorite. In my zone 3 garden, rhubarb and strawberries are ripe around the same time, making this jam the perfect June recipe. The tangy flavor of rhubarb combined with the sweetness of ripe strawberries creates an irresistible taste that's perfectly complemented by subtle hints of lemon, vanilla, and cinnamon.

Tangy rhubarb sauce made with strawberry jello is a favorite old fashioned rhubarb treat. Serve it over ice cream or eat it in a bowl just like you would applesauce.

This strawberry rhubarb jam recipe is so easy to make and it is never runny. Stawberry jello is the secret ingredient to set the jam no pectin is needed in this recipe. Make this delicious homemade jam today. Canning instructions included or freeze it. SAVE THIS RECIPE!