Poblano cream sauce

This incredibly flavorful poblano cream sauce is creamy, smoky, and tangy. The perfect condiment for tacos, burritos, tostadas, and enchiladas. I was making some spicy chicken street tacos and wanted a tasty sauce to serve

This Poblano Cream Sauce is to die for! It's decadent, flavorful, and easy to make. It only takes 20 minutes to create this yummy dip (from start to finish). Serve this cream sauce with tacos, use it as a sauce for chicken, or enjoy it as a chip dip!

Strips of zesty poblano peppers simmered in a cheesy cream sauce make rajas con crema perfect for parties and weekly taco nights alike.

Rajas con Crema is made of smokey roasted poblano peppers in a cheesy and creamy sauce. Indulgent, rich, and insanely delicious!

These Poblano Enchiladas put a smoky, creamy twist on classic enchiladas! Filled with shredded chicken, covered in a Poblano Cream Sauce.

These rajas con crema, poblano pepper strips cooked with onions and Mexican crema, make a great dip. They are also good wrapped in a tortilla or as a side dish to your meal.

Enjoy this delicious poblano cream sauce over enchiladas and burritos, or use as a dip for tacos and quesadillas!

Green spaghetti or espagueti verde features al dente pasta with a rich and luscious roasted poblano, garlic, and fresh cilantro cream sauce.

This delicious, easy to make Shrimp Pasta with Poblano Cream Sauce is the perfect weeknight meal. A creamy sauce made with a poblano pepper is combined with pasta and shrimp in this Tex-Mex pasta dinner.

Here's an easy way to make a delicious batch of Creamy Poblano Enchiladas. The sauce is loaded with that sweet roasted Poblano flavor -- so good!